Reviews Numero Uno Pizza

5
Jason Rider
+5
Numero Uno, like dessert pizza 🍕 in your mouth. My mouth waters every time I think about it. Classic deep dish pizza. Their moto “One Bite and We Gotcha!” is true. Excellent customer service. Pepsi products and beer 🍺 on tap too. Plenty of parking in the rear of the building and a few in the front. Very conveniently located off the freeway for a quick bite. Locations are far and in between. Priced perfectly and they also offer slices, sub-sandwiches along with pasta and salad 🥗 🍝.
5
Rog La Torra
+5
Wow Simply amazing pizza. Why do I always forget about his place? When you want a really good pizza with quality ingredients this is it. We had family over and when I said let’s get pizza everyone groaned. I said let’s do Numero Uno. What? Who? Is this 1980’s pizza. The deep dish crust is amazing, not doughy or chewy like BJ’s but a light buttery crust with hints of garlic. The cheese, quality, meats quality. How do you know? Look for the puddles of oil on your pizza. It’s not there cause it’s good stuff. Pro Tip: Quit procrastinating, order. You can’t go wrong.
5
Ned Gosaynie
+5
We had dinner at Numero Uno Pizza and loved it! We ordered a medium house salad and a vegetarian chicago-style pizza. The salad was fresh and the house-made Italian dressing was flavorful. We ordered the dressing on the side. The pizza was thick and the bottom was crusty. Delicious! The crust had a hint of sweetness that could have been a bit less prominent. The toppings of black olives, green pepper, red onion and mushrooms were tender, but not mushy. The sauce was balanced and tangy. Uno's also serves thin New York style crust, which I'm sure is delicious, since two other parties ordered it while we were there. Uno's has happy hour draft beers for $3 on weeknights from 5 -7 PM, but only on Bud and Bud Light. They also serve a draft IPA, Stella Artois, and a California micro-brew whose name escapes me. Although we saw the great reviews and high ratings on both Google and Yelp, we were pleasantly surprised and really enjoyed our meal at Uno's. I wouldn't say this is a romantic place, nor does it have great buzz or ambiance, but if you're looking for great Chicago style pizza (or New York thin-to-win), look no further!
5
Mark Scaccianoce
+5
I had not been to Numero Uno for many years, none on the Central Coast. We drove to this location to fulfill my craving. So glad we did. The place is small, almost missed it but the food and staff were great. Sami Jo was awesome, a new friend. They have vegetarian and vegan choices. I had deep dish pepperoni. Worth the drive from Grover Beach. Thanks for a good meal.
5
Daniel M.
+5
Ordered a really good mushroom, black olive pizza. It was well done and really yummy along with the salad.
5
Sharon Garber
+5
As always..AMAZING!!! I have been eating numero uno for decades and I have never been disappointed. This pizza is with the price I pay to ship it to Texas. Doris, the owner, has always gone above and beyond and it shows in her restaurant. I have never found pizza as good as this.
5
concretecolorist
+5
I had a craving for a deep dish pizza i ordered a large deluxe deep dish pie, it was fantastic the crust was thick and light with a slight sweet taste the toppings were mile high i was super hungry but could only finish 2 1/2 slices. We ordered an antipasto salad and it was perfect also. And we also ordered garlic knots also super yummy Can't wait to come back here!
5
Pam Stringer
+5
Great Staff ! Great Food! Thank you for years of wonderful fresh food! The little grandkids call the deep dish pizza, cake pizza! I call it Wonderful! Thank you for never disappointing dinner…
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