Sluurpy > Restaurants in Alameda > Hong Kong City Seafood Restaurant

Hong Kong City Seafood Restaurant - Alameda - Photo album

New ownership has turned this place around. The food is very good, staff is friendly, service is quick, restaurant is clean and the prices are reasonable. Best thing to try, ask the owner, Ivan, to order for you. He will ask you your preferences/ allergies, and if you can let go and be adventurous,
First time eating here and we enjoyed our dinner. Restaurant was clean, friendly staff, and plenty of space between seating. Had the Kung Pao Chicken, Beef Chow Fun, and Gai lan (Chinese broccoli) with garlic- everything was really good. Good size portions. Definitely looking forward to coming back.
One of the best Asian cuisine in San Francisco I have tried. No surprising decoration, but environment is clean, spacious and staff is nice and friendly. The foods are great in taste and ingredients are very fresh indeed.
Waited about 10 minutes and got my order. Pretty good food, and pretty quick as well. The street parking can be used. They can understand Chinese (Mandarin) as well as English.
We arrived just before the dinner rush at 5 pm. Ease in seating, fast and kind service. Our server had a great sense of humor , which added to our trust and comfort. There was no rush to scurry us out, although the dinner crowd was arriving and any table was premium. Oh. And the food was delish . Sp
I got takeaway, the food was great and the portions monstruous, I had some leftovers for the next day :) What I really liked was the service, I forgot to add rice to my order, so I came back to get one rice portion, and the guy gave it for free. I'll definitely will be ordering from this place more
The food was very delicious. I highly recommend going to this place. It was my first time ever going to a restaurant in Alameda.
Reasonable prices, great chef. You won't go wrong enjoying a delicious Chinese Meal here. The casual diner probably doesn't know this, but the chefs are masterfully trained and schooled in cooking and preparing delicious and authentic Cantonese foods. If you want a great meal, or banquet for a v
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