Sluurpy > Restaurants in Alameda > Nation's Giant Hamburger

Nation's Giant Hamburger - Alameda - Photo album

Staff are very friendly. My hamburger was seasoned and prepared well. Fries were nice and hot. Many pies to choose from and my favorites are the strawberry tarts and the coconut cream, pumpkin, and pecan pies.
One of my favorite places to get a burger. The meat is always fresh and the size is large. The pies and tarts are another level of delicious and I highly recommend the Bacon Cheeseburger, Battered Onion Rings and Pecan Pie
Yes ... we've been going there for years... They Never fail to deliver a good Meal or Snack when we need it ... this Vist we ( my Family and I ) ordered Breakfast and Lunch ... Something for Everyone... THANKS guys ... CHEERS and SEMPER FIDELIS.....!!!!!!!!
It was alright service was slow understandable that they were short on staff... I noticed the grill very dirty ...needs cleaning also above the frill the tables and floors were dirty as well. Looked like floors has not been mopped for 3 days . Just grundgy real turn off... usually Other Nations I go
Love the booths( great for playing cards: kings in the corner- recommend!) they make a fine vegetarian burger, there's better gourmet, certainly... But for fast food and nearby we love it! the folks are always hardworking and kind. I find it hard to resist the coconut cream pie that reminds me of a
Specifically to this Nations in comparison to others, not all that busy as I would normally see at sister locations on a Friday night. Cleanliness, food, service, overall a general 4 stars. Burger was a typical Nations burger. Order was received as per request. As of tonight, no eating inside. But p
Pies were really good. Pies were $6/slice which is a little pricey but they give you a massive slice (roughly one fourth of the pie). Haven’t had anything else here but the food does look good. Also I appreciate they are open late.
So the food was good. My order was lagged. But the workers like Jennifer and Michelle was great. I felt they where really over worked. Two people are here taking orders. And cooking. I've come to have thought like caviar is on here. And people are dining in. I don't blame the workers for lagging on
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