Lynethe Cerruto Barreras
+5
We did not make reservations and should have, the place had a party upstairs and downstairs was full. We did sit at the bar which was perfect for us, since we do not like to be around much noise. We ordered the artichoke, melted goat cheese tapas and it was out of this world good. Our meals were seafood paella and veal parmigiano, both great choices. For dessert we each had the vanilla and chocolate Tres Leche cake along with some ice wine. The whole experience was excellent, the only suggestion I have is to include Spanish chorizo in the paella dish instead of Mexican chorizo. The Mexican chorizo is too spicy unlike the Spanish which when added to seafood sweetens up the dish.
The food and service were fantastic. At first when I ordered my meal, I that the "fusion" would be odd; however, it worked so well! And the wait staff was very attentive and checked in on our every need. I greatly recommend this restaurant
Omg. So good. The white sangria and seafood Alfredo were amazing. It’s the cutest restaurant ever. The atmosphere is extremely cozy and the service was on point. Thanks for a great outing!
Great place! The food is delicious! I got the Tilapia with lobster tail and it was great! Also the rice is the best rice I’ve had in a restaurant!
Excellent Service, Atmosphere, and Gourmet meals. Would recommend to anyone seeking a great lunch or dinner. Perfect for a date night, business meeting, or to just grab a drink or two before dinner.
Food was awesome and so was the White sangria, the service was great and our waitress was very attentive �
Great food, but the coconut flan is to die for! You won't regret giving it a try. I'm a steady visitor and it's always consistently good.
Great food! The service was amazing. It was nice to sit and enjoy a great meal and not be rushed out the door!
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