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Sluurpy > Restaurants in Albuquerque > Forque Kitchen & Bar

Forque Kitchen & Bar - Albuquerque - Photo album

A very busy place, simple but good breakfast with really fresh fruits. However, dinner is not recommended because not only you may wait more than one hour for a seat, but food is just so so, my ribeye steak is only so so, and the $8 added shrimp is tasteless. The wine was good though
The Breakfast Chalupas with poached eggs, spinach, chorizo, green Chile hollandaise, hashbrowns, pico de gallo are so delicious. Lead cooks Virginia and Terrence are the best. They cook with so much passion. Natalie was my server and she was so friendly and she was very knowledgeable about the menu.
Food was good,but a little bland. Hostess and servers were very nice and helpful. They where able to answer any questions about the menu and were willing to accommodate special request. The price seemed a little high for what I got,but was in line with what I expected from a restaurant inside a hote
Ok, I don't know what all those other people ate but let me tell you something... Go here for breakfast, resist the temptation of the buffet, and order the Chile relleno omelette. It was fantastic!! Also our service was very good.
I had a pleasant experience here at Forque. My chalupa was delicious. Service was good. No complaints. đź‘Ť
We stopped here at 10:30pm last night for a drink and a late night snack and were gladly surprised to find a very good food menu this late at night. The bartender was friendly and attentive and the food came promptly. I had the pork stew and my wife had the southwestern egg rolls. Both were tasty an
Came here for lunch and the food was amazing! But what made this meal so good was Michelle’s amazing customer service. She made my experience feel like a million dollar outstanding top notch service. Michelle’s attitude is contagious and she is the best at what she does. Definitely will be dining he
The food is great! I live in town and frequently go to that restaurant. It's a great date place! The rib eye is one of the best! With the blue cheese au gratin! Yum! Service was excellent as well. I never wanted a thing and the server anticipated even my temp for my steak. Brilliant.
Overall very good. The room is only ok...a bit sterile, but it was expected in this type of hotel restaurant...not intimate...but it was spacious. We had a nice window seat. The service was not amazing but for Albuquerque, it was fine...relaxed, not overbearing, and just attentive enough. I never fo
Didnt have terribly high expectations, it is after all, a hotel restaurant. But the Flat Iron Steak is one of the best steak dishes I have ever had(~$25?) The accompanying onion rings- SUPER. House wine, $7. SW fettucine Shrimp, pretty good. Caesar Salad a bit over priced at $7, but tasty. Service w
This restaurant is in the Hyatt Regency Hotel, 1st floor. Ate here for dinner and breakfast. The senior olympics is in town (convention center and other sport venues around town) and this is the host hotel. The hotel is full and therefore there is a limited menu this week. Dinner menu on Thursday
Dined here whilst staying at the Hyatt. Dinner and breakfast were both very good and service was great too. Didn't wait long for food at all, would definitely recommend.
The food here is good. Aside to their menu they have a bar menu you can order off of. Which, this is actually what I prefer. Downside is that the service is a little slow and could he improved.
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