This place is so good! I want to come back and try all the flavors. Lowest price is $10 for the smallest price one, and their premium upgrades going up to 13.45. They have so many flavors and are accommodating with substations, i.e beef instead of pork.
This is the best Sichuan spicy hotpot in the whole United States, period. You must try the REAL and traditional hotpot here, and only here!
For being in the middle of a covid-19 epidemic this was a whole enjoyable experience. The people were super friendly , the hotpot was amazing, the selections were fresh. Key point, get there before 7pm because the wait grows after that.
Limited tables outside, no indoor dining, but completely worth
Very traditional Chinese hotpot place, this restaurant is really cool, I loved their broth ,no msg, everything is fresh and tasty. I will definitely come back next time.
Besides that, our waitress didn't speak English much but she tried her best to help us. Around 6 or 6:30 they have a performance
Unreasonable waiting time for new dishes, while the front desk is quite friendly and funny
(Translated by Google) Very delicious, and a taste of Chunxi Road in Chengdu. I saw the following saying that the sauce is unpalatable? But Sichuan hot pot is not eating oil dishes. I think his home's canned sesame oil is super fragrant. The food is very fresh, and the amount of food is so large tha
(Translated by Google) I brought my Chongqing friends to eat last night. The oil dish is good and the dishes are good. The taste of the bottom of the pot will be acceptable. It's just a little unhappy about what activities are going to happen at 8:30 in the evening. After playing three points, I fee
(Translated by Google) It's the taste of Chengdu, exactly the same, LA is the best hot pot, not one of them. After reading the comments, I'm afraid it's other hot pot competitors, so sour...
(Original)
就是成都的味道，一模一样, LA最棒火锅，没有之一。看了评论怕是其他火锅竞争对手吧，好酸...
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