Great food, relaxing atmosphere and very good and loyal employees! I was here for my Birthday Dinner recently with my children and my grandchildren. That wasn't our first time there though. My love for Moro's goes way back to when my children were as young as my 3, 5 and 7 year old grandchildren are
I really enjoyed this lovely place. I really liked the waiter we had, very nice manners. All the staff very attentive and hospitable. I hope you try the bananas foster, nice presentation and it tasted wonderful.
AMAZING gourmet entrees !!! I just had surgery on my foot, it was in a hard cast & needed to be elevated during my meal.
There was about a 20 min. wait time to be seated. I'm not one to ask for help or special privileges because I'm handicapped. The darling lady hosting seen that I was shifting my c
The food was excellent. My husband thought it was a little expensive. I don’t think so. For $27. You get salad made at the table. Large bowl of soup ( best clam chowder I ever had ), potato that’s spiral cut and green beans. All great! At the end they gave u fruit an nuts. I’ll be back. It’s family
Celebrated our anniversary with dinner at Moro’s. Simply amazing experience. The food was wonderful and the table side dessert absolutely made the evening! Anna was hands down THE best server we’ve ever encountered.
I must of drove passed this place 5,000 times overlooking it over the years. Finally decided to try it. Very good authentic Italian food. Just as good as the food was the service. Staff is very friendly and run the place real smooth. A little pricey but prices reflect the quality of the service and
It's fine dining...but only if you've never left the suburbs and enjoy food that was "fancy" in the 80s.
I am not exaggerating when I say my Tournedos looked like diarrhea on a plate. Was it well cooked? Yes. Flavor was EXTREMELY lacking, but it was definitely edible. Dessert was far better than ex
Moro's is one of Metro Detroit's most hidden gems.
The food and service are unequaled in today's dining experiences. Ask to be seated in Cody's section.
I've never experienced anything like his performance as table side wait staff even at restaurants that command much higher price.
My experience ea
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