I'm not the biggest fan of pasta but I love this place! I've been here many times now and I haven't been disappointed yet. I've ordered almost everything on the menu and my favs would include the meatballs, the pizza and most recently, the flounder special served in December. Pasta pics are dishes m
Incredible experience. Fantastic service and atmosphere (almost all the tables were full but the acoustics in the building were amazing - we could hear everyone at our table of 7 perfectly without shouting over the noise of a busy restaurant). And of course amazing food! The table bread was amazing,
First timers with a group of 8. Nice atmosphere, open kitchen, prompt and attentive service. I had fish over eggplant with a half Caesar salad and a couple Proseccos. Fish was delicious and the eggplant was a different vegetable for fish. Wife had lasagna with a half garden salad and a Prosecco. She
Colletta has the best Happy Hour! Wines by the glass and lots of food at deep discounts, including wood fired pizzas, cacio e pepe, home made meatballs and more! Great atmosphere in Avalon.
Wonderful dinner experience for my birthday. We had the server jon, and he was very kind, polite and knowledgeable about the menu. He made our first time visit a wonderful experience. Thanks again for being a great host for my special day!
The restaurant is elegant and the staff is nice. It’s a bit pricey but totally worth it—the food is incredible, the mixture of different flavors and textures is absolutely stunning. Everything tasted fresh and the ingredients are of high quality. The presentation of the food was beautiful too. We ha
While the food is delicious, this review is for our server JUSTIN who was absolutely amazing. We didn’t wait long at all to place drinks and food orders (and we ate on a Friday night), and he was incredibly attentive and friendly. He even made an extra attempt to find us a dessert that was sold out
This is my favorite restaurant in Avalon. The food and service are excellent here. My preferred item to purchase is the burrata. This establishment is constantly busy, so if you're interested in dining here, I recommend making a reservation in advance. I saw they have modified their menu and I must
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