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Restaurants in United States
Jamaican cuisine: the best places to taste it in Arcata
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93
/100 (36 ratings)
Restaurants
Healthy
Caribbean
Jamaican
Street Food
Street Food
Healthy
Caribbean
Jamaican
Dinner
Lunch
Sit down
Healthy
Street Food
Caribbean
Jamaican
Parking Available
Free off-street parking
Highchairs Available
Accepts Credit Cards
Outdoor Seating
Takeout
Street Parking
Gift Cards Available
Dinner
Lunch
Mid-range
"Our new favorite place to eat!!!! Healthy, tasty and fantastic customer service! If you’ haven’t tried it yet, you need to at least once!!!!..."
Candace Joy Koole
"Its nice to have another fast, friendly place with vegan options in town. My only regret is having not tried it..."
Josh Chavanne
"I was recommended this place by a friend's young kids, and finding food for picky kids isn't always the easiest so I gave it a try, and I'm so glad I..."
An Di
"Have built this place into my weekly lunch routine. Food is absolutely incredible. Ingredients are healthy and top notch cooked with love by a..."
Case Michael
"Very healthy and tasty food! There are plenty of exciting options on the..."
Gisela Rutishauser Chappelle
"Amazing food, it's consistently delicious. It's run by a great guy as well! Local..."
Garrett Kitchen
"Oh man... I got the jerk tofu, plantains, and coconut rice and beans. Filling, hearty lunch and it's amazing. Thank..."
Monica Topping
"Well I just finished my Escovitch Fish dinner, in addition to a mixed veggie patty. One word, Execllent!!! The food is flavorful, cooked to..."
Tito Mendia Gonzalez
"Awesome food! I can't wait to go back and try..."
Dre Krystle
"Finally got a chance to eat here (now that they are in their sweet downtown Arcata location)! It was hard to decide what to get because everything..."
Kali Rose Rothrock
"Delicious, real food! I've had the jerk tofu, cashew burger, sweet potato fries and corn fritters! All amazing! Came with an amazing cilantro sauce,..."
Caitlin Conners
"The fish meal couldn't have been better!!!..."
Heidi Horner
"We had the jerk tofu burger and the chickpea cashew burger. Both..."
Erica Landis
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