Reviews Baker's Crust Artisan Kitchen

First time here. What a wonderful surprise and amazing location. Food was off the charts fantastic. Chris, the Manager was such a gem, and super nice. Cannot wait to go back and try more dishes.

Great food and great coffee! The service was wonderful and the food was ready quick. It's weird, but one of my favorite things about this restaurant is the little syrup and cream containers... They just pour so nicely. I definitely recommend and will be back.

No way, another superb breakfast joint located right in my neck of the woods — in the heart of the Ashburn area! As soon as I came here and saw the “Habit Burger Grill” sign, I knew I’d swung by here at least twice before, but for some reason I totally missed that this place even existed!! I say, what a happy surprise. Totally worth it. Overly generous parking lot up front, clear of reserved parking spots as far as the eye can see. Smooth sailing here is the understatement of the year, no doubt. Iconic storefront, will archive it in my mind forevermore — next to the overly colorful Habit Burger sign! I came by entirely on a whim, and totally it was not a “swing and a miss” in any sense of the term. Arrived a little after 11 on a Tuesday morning, close to the store opening times. Arrived and promptly requested for “dine in”. And equally as promptly, I was seated in the room adjoining the forward-facing one. Drinks were up first on the board, so I asked for fruit juices and then narrowed the choice to Orange Juice (OJ). It is not fresh made, the waitress stated as such, but relatively well priced so I called it a steal of sorts. I’d read solid reviews on the breakfast fare, so I made a beeline for the “Swanky Egg Benedict” that came with chicken, biscuits, and poached egg, without any hesitation at all. I snapped photos of the surrounding area, my glass of OJ, and my hat, since I was still soaking in the splendor of the late-morn ambience. Well, that and I realistically had nothing better to do. OJ was pretty decent, nothing to draft a long, painstakingly handwritten note to inevitably mail home and all, but a solid hitter on a mid-league team all the same. The main course arrived, and *my, oh my* what a “Swanky” Benedict indeed! Enough to tip your hat at in any case — if I was still wearing mine, that is. The hash browns were just the right size to “fork” up, and we’re hands-down one of the best I’ve ever had. Crispy and salted to enjoyment. The SB (open-faced biscuit with fried chicken, bacon, poached egg, and hollandaise) was beyond incredible and exceeded my wildest expectations. Safe to say it is assuredly the best Eggs Benedict I’ve had in my (young but not so young) life. Wowza! All of it was flavorful and tantalized my taste buds. My favorite part of it was the (not overly-runny) yolk of the poached-just-right egg, mixed with the fried chicken and the affirming hardness of the biscuit. It tasted *just* right. My one gripe, the bacon sort of overpowered the (otherwise enjoyable) taste of chicken and egg. Otherwise, I wouldn’t change a thing. All in all, incredible spot for breakfast or brunch. The chef who cooked my SB dish was a culinary genius, by my liberal estimation. Hats off to her/him! Everyone there was kind and welcoming as a general rule of thumb, which was also great. I snapped photos of their weekly specials — and nope, I have not tried their lunch or dinner menu! Looking forward to it though. I’ll definitely be back. For breakfast, at least once more — to sample a novel offering on the menu!

This place is very popular and busy. As such, have some patience and expect the service to be a little slower than other places. We sat for breakfast. The hash browns were some of the best I’ve ever had. Crispy and spiced just right. The Swanky Benedict (open faced biscuit with bacon, fried chicken, poached egg, and hollandaise) was awesome. Every part of it was done well. The avocado toast was good, but I did not like the hummus on it. It kind of overpowered the avocado. I would ask for no hummus and add a squeeze of lemon or lime to make it better next time. Overall a solid spot for breakfast. Have not tried their lunch or dinner menu.

This place is getting 5 stars for their huge take-out salad. They had a $30 deal for two pizzas and a salad and when I picked it up, they had two people bring my food out because this this salad is so huge. It’s delicious too, but look at this thing! It’s sized for a small office party! I love salads so I’ve been noshing on this thing for the better part of the day. The strawberries and grapes were fresh. The leaves were tender and the candied pecans are great. The raspberry dressing just puts it over the top. This place really earned my respect today. Not only that, it has ruined me for normal sized salads.

A very warm welcome as you enter. Their menu is extensive and amazong options to choose from. But, felt that they could use little improvement on the server's side. (Help customer to understand menu, timely manner of coming to the table). The vibe and food was great.