Air dried piemontese beef tenderloin with arugula salad, black olive vinaigrette and shaved Parmesan cheese.
13.95 $
Carpaccio All'Italiana
Beef tenderloin carpaccio, aged manchego, grilled artichokes, arugula and black truffle dressing.
13.95 $
Prosciutto di Parma con Melone
Shaved prosciutto ham with fresh melon, mint and aged balsamic glace.
13.95 $
Vitello Tonnato
Mediterranean roasted veal loin with celery salad, capers, cherry tomatoes and tuna sauce.
12.95 $
Fresh Buffalo Burrata
Filled with fresh mozzarella and cream. Prosciutto di Parma, vine ripened Georgia heirloom tomatoes, basil, extra virgin olive oil, and aged balsamic.
15.95 $
Insalata Caprese
Fresh buffalo's milk mozzarella, vine ripened Georgia tomatoes, Ashland Farms basil, extra virgin olive oil, and aged balsamic.
15.95 $
Antipasti Caldi
Calamari con Fra Diavolo
Seared calamari with a spicy tomato sauce
12.95 $
Portobello alla Griglia con Caprino
Grilled portobello mushrooms topped with goat cheese, a baby spinach salad and roasted pine nuts.
11.95 $
Chiocciole Aglio Olio con Spinaci
Sauteed snails in butter, garlic, fresh herbs and white wine over creamed spinach.
12.95 $
Le Insalate Verdi
Arugula e Barbatiolo Gialli
Arugula, roasted GA beets, shaved fennel, shredded parm, extra virgin olive oil and aged balsamic.
11.95 $
Insalata Giulio Cesare
Caesar Salad. Romaine, homemade croutons, Parmesan and traditional dressing.
9.95 $
Insalata La Grotta
Local, organic seasonal greens with an extra virgin olive oil and balsamic vinaigrette.
9.95 $
Pasta e Risotto
Sacchetti di Formaggio e Tartufi Neri
Sacchetti (little beggar's purses) filled with fontina cheese and black truffles with a creamy Marsala wine sauce, white truffle essence and toasted walnuts.
24.95 $
Ravioloni con Caprino
Ravioli stuffed with goat cheese, apple and celery with a light butter and sun dried tomato sauce.
20.95 $
Tortelloni Della Casa
Tortelloni stuffed with braised onions, cooked prosciutto, fresh thyme and mascarpone cheese and served with a fresh oregano tomato sauce.
20.95 $
Cappellini con Pancetta
Angel hair prepared with pancetta, shrimp, Kalamata olives, garlic, fresh tomatoes, and mascarpone cheese.
21.95 $
Pappardelle con Astice
Pappardelle ribbons with lobster, shallots, rosemary and white wine cream sauce.
36.95 $
Risotto ali Funghi
Slowly cooked arborio rice with shiitake mushrooms, Parmesan cheese, and white truffle oil.
22.95 $
Penne Bolognese
Penne with our housemade meat sauce with garlic, herbs, tomatoes & a touch of parmesan
22.95 $
Alfredo
Creamy parmesan sauce
19.95 $
Aglio Olio
Garlic, Olive Oil, Parsley & Parmesan
18.95 $
Carbonara
Egg, pancetta, parmesan & black pepper
23.95 $
Fra Diavolo
Spicy tomato sauce
18.95 $
Marinara
Marinara
18.95 $
Primavera
Tomato and other fresh vegetables
18.95 $
Tomato Basil Sauce
18.95 $
Le Specialita Di Pesce
Filetto di Salmone con Crostata D'Erbe
Herb crusted filet of salmon grilled and served vegetable of the day & a roasted red bell pepper beurre blanc.
26.95 $
Gamberetti Fra Diavolo
Saute of jumbo mediterranean shrimp with spicy tomato sauce and linguine tossed with olive oil and fresh garlic.
27.95 $
Sogliola di Dover alla Mugnaia
Dover sole meuniere in a lemon butter sauce.
38.95 $
Le Specialita Della Grotta
Costata di Vitello alla Griglia con Crostada d'Erbe
Grilled veal chop with a red wine veal jus and vegetables. Served with a variety of fresh, seasonal vegetables.
39.95 $
Vitello Alla Parmigiana
Veal Loin Scaloppine "Parmesan" ... Lightly Breaded Veal Scaloppine with Marina and Mozzarella Melted with Linguini Marinara
28.95 $
Scaloppine di Vitello Antonio
Veal loin scaloppine with sauteed shallots, fresh herbs, sun dried tomatoes and lemon butter sauce. Served with a variety of fresh, seasonal vegetables.
28.95 $
Scaloppine di Vitello alla Grotta
Veal loin scaloppine with wild mushrooms, creamy Marsala wine sauce. Served with a variety of fresh, seasonal vegetables.
28.95 $
Petto di Pollo alla Parmiggiana
Chicken "Parmesan" ... Lightly Breaded Chicken Breasts with Marina and Mozzarella Melted with Linguini Marinara
23.95 $
Filetto di Manzo al Barolo
8 oz. grilled beef tenderloin topped with Gorgonzola cheese in a barolo, pommery mustard sauce, with roasted fingerling potatoes and seasonal vegetables.
35.95 $
Costata di Vitello alla Parmigiana
Veal Chop "Parmesan"...Pounded and lightly breaded veal chop with marinara and mozzarella melted over and served with linguini marinara
39.95 $
Costolette di Agnello alla Griglia con Pesto alla Menta
Marinated Lamb Chops grilled & served with Fresh Mint Pesto, Asparagus & Fingerling Potatoes tossed with Olive Oil, Garlic & Fresh Herbs
34.95 $
Filetto di Manzo alla Milanese
Filet of Beef, Lightly Pounded & Breaded, Pan Sauteed. Topped with Arugula, Tomatoes & Parmesan Cheese
28.95 $
Contorni e Verdure
Side Plate of Vegetables
6.95 $
Dolce Fine
Tiramisu
Our house specialty layers of mascarpone cheese, espresso, ladyfingers, amaretto cookies, marsala.
7.95 $
Rustic Piemontese Flourless Chocolate Torte
Served warm with a scoop of vanilla bean gelato.
7.95 $
Assorted Artisanal Cheese Plate
9.95 $
Frutta Fresca di Stagione
Fresh Seasonal Berries Including Blueberries, Blackberries, Raspberries, Strawberries and a scoop of Vanilla Gellato