Sluurpy > Restaurants in Augusta > Luigi's

Luigi's - Augusta - Photo album

Friendly staff, neat atmosphere, clearly a favorite of Augusta. Wine selection was a little lacking, but that wasn't the end of the world. I had the fried ravioli, they were huge and delicious! The marinara sauce was a little on the sweet side for my preference, but it was good; I tried as hard as
Amazing atmosphere! It's small but has the welcoming feeling of a big family gathering. Like Sunday dinners in a Greek or Italian family, or the holidays for someones family like mine. The food is incredible and fast along with top notch friendly service. If you have not taken the time to check it o
You can tell that this place has been here for quite a long time. The food is excellent. The dining room is a bit small but a small price to pay for the quality of the food. It's obvious this is a local favorite as you could hear employees talking with regular customers who they knew their names. Th
This was our first trip to Luigi's. We went to celebrate an anniversary with friends. The service was excellent, but we can't say the same for the food. There were 6 of us and we all ordered something different. The general consensus was that all of the offerings were bland and somewhat tasteless. P
Had spaghetti and meatballs and my daughter had chicken parm. Sauce had a barbecue flavor-not good. And $10 for a plastic cup of beer? Really?! Not a place I will visit again. I so miss the garlic clove restaurant 😕
Yummmmmmm!! Loved the look of this place ~ perfect location, downtown N.Augusta ~ Will definitely recommend this place!! 🍝🍕
As transplants from the northeast, we have been trying to find a “non olive garden” italian local place to enjoy and decided to give luigi’s a try. While service and price were fine, food is really not very good. There was a group of us and the meal was very bland. Our group had chkn alfredo (no t
Stella is amazing. Her presence is to lighten up any day. Came for lunch, will be returning for the Chicken Parmigiano. The clam chowder soup is very delicious. And as for the open faced meatball Parmigiano, unbeatable. For the price 10 dollars i just got overwhelming stuck. Cant wait for the tiram
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