Second time eating here. Pizza is really solid, dough is chewy and soft like a Neapolitan.
Great 🍅 sauce and mozzarella too.
I also love the pasta 🍝 great surprise.
Decor is simple but good. One small note, the music is a little too loud and the small speakers don’t do a great job.
Red pie. Neapolitan style; one of the best pizzas in Austin. Amazing happy hour. Fresh ingredients, good wine list and vibe. While my go-to is a NY slice, I would gladly take Bufalina any day.
To address a couple of points from other reviews:
1) Service and wait times: Every popular restaurant in
Service was top notch. Delicious pizza! Cesar salad and sourdough bread were over the top good! Love a crusty salty sourdough and they know how to do it right!
Love their pizzas so much! Excellent date spot.
I brought my extended family here over the holidays and it was a little small for that many people, also they did not have a highchair but did allow us to bring a clamp on table attached high chair for a one year old. Would probably recommend leaving
In the last two weeks, I've been to Bufalina on Cesar Chavez 4 times, I can't stay away. Jackie has been our server twice and she's been the absolute best. We love to go and it's an added treat when she is there. The food is incredible, fresh, and I can't wait to eat through the entire menu. The wi
Once you get past the "privilege" of some of the patrons, the place is quite nice. The food is always excellent, the staff knows their craft, and they perform with passionate professionalism.
It is a perfect repast on a late night. 🤌🏿
This is a really great pizza place with quality ingredients and great crust. Plus an excellent happy hour and nice staff. The wine list is probably 10 pages long! If you’re missing a solid Neapolitan pizza, this can help hit the spot.
The pizza is amazing. The crust is light and airy, the toppings and tomato sauce are so fresh, the olive oil is imported… there’s no detail overlooked. The staff is so friendly and welcoming. Best pie on the east side.
Stopped by Bufalina Pizza for Happy Hour at 4:30 pm. Such a great deal! We enjoyed a pizza half off and half off bottle of wine as well as their Caesar salad. Wine list is wonderful with lots of unique varietals and a mix of options. Caesar salad was one of the best we’ve ever had while dining
Happy hour wine deal is great. Pastas and pizzas are very good. Staff is hit or miss, some have an attitude like if you came off the street begging for food and they’re doing you a favor. Others are super nice.
If service was good all around it would be a solid 5 stars.
Such. Good. Pizza. My picky eater child didn't like it, but the rest of us really enjoyed ourselves. The crust is thin and chewy with a good edge. I especially love their tomato sauce. The service was good as well as friendly. Would happily return again. Funny note: their wine menu is about twenty p
Stracciatella di bĂşfala is an amazing appetizer here. Minus 1 star for the portion size of the orecchiette, is very small by even non-American standards
🍕🍷Bufalina🍷🍕
My Bufalina experience was amazing!
I went with a friend during happy hour. We got there right at 4pm and were seated right away. The restaurant filled up shortly after (4:30pm it was full!) and then folks had long wait times.
The wait staff was prompt and added to the ambiance of an
Had a girls night out dinner here with 5 other girlfriends and it was great! The bread and butter… I still can’t stop thinking about it. The food was great though and definitely easy for sharing with a group. We had a combo of salad, pizza and pasta and everything was delicious! They had a larger wi
This is a solid place to get pizza, the staff are great. The red pies are much more consistent than the white pies. The crust was excellent.
Also, the salads are great as a starter.
Went for lunch on a Saturday, had tried the night before but waiting time was about one hour. We love Neapolitan Pizza so had to try it. Was really good! Fast service, delicious food. Had the Stracciatella for starter, was great and the sourdough bread had nice texture and flavor. For dessert the pi
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