Swagat Indian Cuisine menù, Baton Rouge
Swagat Indian Cuisine Baton Rouge - Menu
Vegetarian Appetizers
Aloo Tikki
2 pieces. Patties made from seasoned potatoes and herbs.
5.5 $
Vegetable Samosa
2 pieces. Minced potatoes and peas wrapped in pastry dough and fried.
4.85 $
Mixed Vegetable Pakoda
Onion and mixed vegetable fritters. Served with mint chutney and tamarind sauce.
5.5 $
Gobi Manchurian
Dry. Cauliflower stir-fried in a sweet and spicy sauce.
8.5 $
Honey Chili Cauliflower
Crispy cauliflower florets tossed with honey and chilies.
9.25 $
Mirchi Bajji
4 pieces. Deep-fried mirchi bajji served with mint chutney and tamarind chutney.
6.15 $
Bhel Poori
Flour crispies with puffed rice, onion, and tomato. Topped with tamarind-mint chutney and garden herbs.
6.15 $
Papdi Chaat
Crispy wafers blended with cubes of boiled potatoes, onion, tomato, chilies, and yogurt. Topped with tamarind-mint chutney and chaat masala.
6.15 $
Chili Paneer
Marinated cubes of paneer (Indian cottage cheese) fried and sauteed with jalapenos, green peppers, and chilies in a spicy hot sauce.
9.75 $
Samosa Chaat
Crispy mashed hot samosas served with chickpeas, tamarind-mint chutney, chopped onion, chilies and curd.
4.25 $
Onion Pakoda
Onion fritters. Served with mint chutney and tamarind sauce.
5.5 $
Spinach Pakoda
Fresh spinach battered and fried.
5.5 $
Vegetable Manchurian
Dry. Fresh vegetable dumpling deep-fried and cooked in spicy chili sauce.
9.15 $
French Fries
5.5 $
Gobi 65
Chunks of cauliflower dipped in corn flour batter, ginger-garlic paste and other spices then sauteed.
9.15 $
Cut Mirchi
Deep-fried cut mirchi bajji served with mint chutney and tamarind chutney.
6.15 $
Non-Vegetarian Appetizers
Chicken 65
Sauteed and seasoned boneless chicken marinated with ginger, garlic and spices.
9.75 $
Chili Chicken
Boneless chicken cooked with red chili sauce and spices.
9.75 $
Chicken-555
Boneless chicken marinated with ginger and garlic. Pan-fried with homemade sauce.
10.5 $
Chili Shrimp
Shrimp marinated with herbs, garlic, and ginger. Sauteed in red chili sauce.
9.95 $
Chicken Pakoda
Spiced, marinated boneless chicken dipped in chef's special blend of spices, battered and fried.
10.95 $
Fried Chicken Fingers
4 pieces.
7.25 $
Shrimp Grill
Shrimp seasoned with chef's special herbs, spices and garlic.
11 $
Apollo Fish
12.15 $
Soups
Hot and Sour Chicken Soup
8 oz. tangy chicken soup with spices.
4.95 $
Dal Soup
8 oz. a creamy soup made with lentils.
4.25 $
Tomato Soup
8 oz. tomato soup with spices.
4.25 $
Madras Soup
8 oz. creamy soup with lentils, coconut milk, and Indian herbs.
4.25 $
Mulligatawny Soup
8 oz. chicken with creamy lentils.
4.95 $
Rice and Noodles
Lemon Rice
Basmati rice cooked with fresh lemons.
8.5 $
Jeera Rice
Basmati rice cooked with cumin seeds.
4.85 $
Jafrani Pulao
Basmati rice simmered with flavourful spices and slow-cooked with saffron.
7.25 $
Steamed Rice
Steamed basmati rice.
3.65 $
Vegetable Fried Rice
13.5 $
Egg Fried Rice
Chinese-style stir-fried rice mixed with eggs.
14.5 $
Chicken Fried Rice
Chinese-style stir-fried rice mixed with chicken.
15.75 $
Cashew Rice
Basmati rice cooked with cashews.
8.5 $
Vegetable Masala Noodles
Garlic-flavored spicy stir-fried noodles with shredded vegetables.
12.5 $
Egg Masala Noodles
Garlic-flavored spicy stir-fried noodles with shredded eggs.
13.5 $
Chicken Masala Noodles
Garlic-flavored spicy stir-fried noodles with shredded chicken.
14.5 $
Tandoori
Tandoori Chicken
Chicken marinated in a prized recipe, then cooked in a tandoori oven. Served with naan.
12.25 $
Chicken Tikka
Cubes of boneless chicken marinated in chef's aromatic spices and cooked in a tandoori oven. Served with naan.
14.5 $
Lamb Burra Kabab
Lamb cubes marinated in chef's aromatic spices and cooked in a tandoori oven. Served with naan.
16.95 $
Lamb Sheekh Kabab
Minced lamb blended with mint, cilantro, and fresh spices. Grilled on skewers. Served with naan.
16.95 $
Shrimp Tandoori
Shrimp marinated in spicy tandoori masala with ginger-garlic paste and roasted chili. Grilled in a tandoori oven. Served with naan.
16.95 $
Mixed Grill
Tandoori chicken, chicken tikka, lamb burra kabab, and lamb sheekh kabab cooked in a tandoori oven. Served with naan.
19.45 $
Lamb Chops
4 pieces. Chef's special dish made with aromatic spices and herbs cooked in a tandoori oven. Served with naan.
19.45 $
Chicken
Chicken Roast
Boneless chicken sauteed with onions, green chilies, and cashews. Served with rice and bread. Halal.
16.95 $
Chicken Tikka Masala
Chunks of tandoori chicken cooked in a light creamy tomato sauce. Served with rice and bread. Halal.
15.75 $
Butter Chicken
Chunks of tandoori chicken cooked with butter in a light creamy sauce. Served with rice and bread. Halal.
15.75 $
Chicken Curry
Chicken cooked with homemade curry sauce. Served with rice and bread. Halal.
14.55 $
Chicken Masala
Marinated chicken smeared in a fresh ginger, onion, and tomato sauce. Served with rice and bread. Halal.
14.55 $
Chicken Chettinadu
Chicken cooked with black pepper, cayenne sauce, and coconut milk. Served with rice and bread. Halal.
15.75 $
Chicken Kolhapuri
Chicken cooked with black pepper, cayenne sauce, and red chilies. Served with rice and bread. Halal.
15.75 $
Kadai Chicken
Chicken sauteed with bell peppers and onions. Served with rice and bread. Halal.
15.75 $
Chicken Shahi Korma
A true Moghalai delight, lightly sweet and spicy with the flavor of cardamoms. Served with rice and bread. Halal.
16.95 $
Chicken Jalfrezi
Chunks of chicken stir-fried with onions, tomato, bell peppers, and a tangy masala sauce. Served with rice and bread. Halal.
15.75 $
Chicken Vindaloo
Tangy and spicy chicken curry. Served with rice and bread. Halal.
15.75 $
Chicken Andhra Curry
Chicken cooked with onions, tomatoes, chilies, and spices. Served with rice and bread. Halal.
14.55 $
Chicken Saag
Chicken cooked with mildly spiced spinach. Served with rice and bread. Halal.
15.75 $
Chicken Dopiaza
Chicken cooked with bell peppers, onions, spices, and herbs. Served with rice and bread. Halal.
15.75 $
Chicken Gongura
Chicken with gongura (sour spinach) in a rich curry sauce. Served with rice and bread. Halal.
17.15 $
Lamb and Goat
Lamb Curry
Boneless tender lamb marinated and cooked in a curry sauce of fresh herbs and spices. Served with rice and bread.
16.95 $
Lamb Vindaloo
Tangy and spicy lamb curry. Served with rice and bread.
16.95 $
Goat Curry
Fresh bone-in goat cooked with aromatic spices. Served with rice and bread.
16.95 $
Goat Vindaloo
Tangy and spicy goat curry. Served with rice and bread.
16.95 $
Lamb Roganjosh
Lamb cooked in a sauce of onion, yogurt, cashews, and spices. A signature dish from Kashmir. Served with rice and bread.
16.95 $
Lamb Dopiaza
Fresh lamb cooked with bell peppers, onions, spices, and herbs. Served with rice and bread.
16.95 $
Lamb Tikka Masala
Chunks of lamb cooked in a light creamy tomato sauce. Served with rice and bread.
18.15 $
Lamb Saag
Lamb cooked with mildly spiced spinach. Served with rice and bread.
18.15 $
Lamb Korma
A true moghalai delight, lightly sweet and spicy with the flavor of cardamoms. Served with rice and bread.
18.15 $
Lamb Gongura
Lamb with gongura (hibiscus cannabinus) in a rich curry sauce. Served with rice and bread.
18.15 $
Goat Roganjosh
Goat cooked in a sauce of onion, yogurt, cashews, and spices. Served with rice and bread.
16.95 $
Special Goat Fry
Goat cooked with traditional spices. Served with rice and bread.
18.15 $
Goat Andhra Curry
Goat cooked with homemade spices and special gravy. Served with rice and bread.
16.95 $
Goat Gongura
Goat with gongura (sour spinach) in a rich curry sauce. A special dish from coastal Andhra. Served with rice and bread.
18.15 $
Lamb Kali Mirch
Lamb cooked with black pepper and special spices.
16.95 $
Seafood
Lobster Masala
Lobster cooked with chopped onions, garlic, white wine and spices. Served with rice and bread.
19.45 $
Shrimp Curry
Shrimp dish made with traditional spices and homemade gravy. Served with rice and bread.
16.95 $
Shrimp Bhuna
Shrimp sauteed with dry roasted spices, onions, bell peppers and tomatoes. Served with rice and bread.
16.95 $
Shrimp Bagare
Shrimp marinated in special seafood herb spices and sautéed with curry spices. Served with rice and bread.
18.15 $
Shrimp Vindaloo
Shrimp marinated and cooked with spicy curry sauce and chunks of potatoes. Served with rice and bread.
16.95 $
Kadai Shrimp
Shrimp sautéed with bell peppers and onions. Served with rice and bread.
16.95 $
Ginger Shrimp
Shrimp marinated with ginger and cooked with herbs and spices. Served with rice and bread.
16.95 $
Shrimp Gongura
Shrimp with gongura (sour spinach) in a rich curry sauce. A special dish from coastal Andhra. Served with rice and bread.
18.15 $
Fish Curry
Boneless tilapia cooked in a traditional Andhra tangy sauce with homemade spices. Served with rice and bread.
16.95 $
Fish Masala
Tilapia cooked in a hearty blend of tangy tomato with aromatic herbs and spices. Served with rice and bread.
16.95 $
Vegetarian Entrees
Palak Paneer
Homemade cottage cubes lightly fried and cooked in spinach puree. Served with rice and bread.
14.55 $
Dal Tadka
Lentils cooked in a ginger-garlic blend. Seasoned with cumin seeds and asafoetida.
12.15 $
Dal Makhani
Whole buttered black lentils slow-cooked and tempered with ginger, garlic, tomato, and spices. Served with rice and bread.
13.45 $
Chana Masala
Garbanzo beans cooked in traditional Indian spices. Served with rice and bread.
13.45 $
Bhindi Masala
Cut okra sauteed and cooked with tomato, onion, and spices. Served with rice and bread.
13.45 $
Dum Aloo
Sautéed potato cubes in a creamy sauce. Served with rice and bread.
13.45 $
Aloo Palak
Potato cubes cooked with spices and spinach in a thick gravy sauce. Served with rice and bread.
14.5 $
Mutter Paneer
A true Moghalai delight, lightly sweet and spicy with the flavor of cardamoms. Served with rice and bread.
14.55 $
Paneer Makani and Butter Masala
Cottage cheese cubes lightly fried and cooked in a special homemade sauce. Served with rice and bread.
14.55 $
Kadai Paneer
Cottage cheese sauteed with onions, tomatoes, and green peppers. Finished with rich gravy. Served with rice and bread.
14.55 $
Bagara Baingan
Whole baby eggplant cooked in roasted spices and simmered in peanut seasoned coconut sauce. Served with rice and bread.
14.55 $
Navratna Korma
A traditional merging of vegetables, dry fruits, and cheese. Served with rice and bread.
14.55 $
Malai Kofta
Cheese and vegetable dumplings simmered in a cream and almond sauce. Served with rice and bread.
14.55 $
Vegetable Jalfrezie
Assorted garden vegetables sauteed with onions and peppers. Served with rice and bread. Vegetarian.
13.45 $
Vegetable Korma
14.55 $
Aloo Gobi Masala
A mouth-watering blend of fresh cauliflower and potato seasoned to perfection. Served with rice and bread.
13.45 $
Bhindi Fry
Cut okra sauteed in garlic, ginger, cumin, and mustard seeds. Garnished with cashews. Served with rice and bread.
14.55 $
South Indian Entrees
Plain Dosa
Crepe made with rice and lentil batter.
7.25 $
Mysore Masala Dosa
Dosa crepe seasoned with coconut and tomato. Stuffed with seasoned potatoes.
10.95 $
Vada
Lentil doughnut-shaped dumplings served with sambar and chutney.
8.5 $
Cheese Masala Dosa
Crepe stuffed with homemade cottage cheese, potatoes and onions.
9.75 $
Masala Dosa
Crepe made with rice and lentil batter stuffed with seasoned potatoes.
9.75 $
Onion Dosa
Dosa crepe stuffed with seasoned onions and chilies.
9.75 $
Idly
3 pieces. Steamed mixture of rice flour and urad dal. Served with sambar and chutney.
7.25 $
Upma
Cream of rice cooked with South Indian spices.
7.25 $
Biryani
Panner Biryani
Special paneer cooked with basmati rice and homemade masala.
14.55 $
Chicken Biryani
Chief special spices basmati rice with boneless chicken cooked with Indian spices.
15.75 $
Vegetable Biryani
Basmati rice sauteed with mixed vegetables, ginger, onions, garlic, yogurt, and aromatic spices.
13.45 $
Egg Biryani
Basmati rice cooked with boiled eggs, fresh herbs, and spices. Cooked in a curry sauce.
14.55 $
Shrimp Biryani
Special shrimp cooked with basmati rice and homemade biryani masala.
16.95 $
Lamb Biryani
Lamb and basmati rice cooked over slow heat. Marinated with fresh herbs and species.
16.95 $
Mutton Biryani
16.95 $
Special Chicken Biryani
16.95 $
Breads
Naan
Traditional leavened white flour soft bread baked in the tandoor.
2.45 $
Garlic Naan
Leavened white flour bread with garlic and melted butter.
4.25 $
Mirchi Naan
Leavened white flour bread with green chilies and cilantro.
4.25 $
Cheese Naan
Naan bread stuffed with fresh grated cheese and tandoor baked.
4.9 $
Keema Naan
Naan stuffed with minced lamb, herbs and spices.
4.9 $
Onion Kulcha
Delicious whole wheat bread stuffed with finely chopped onions and spices.
4.9 $
Roti
Plain and soft whole wheat bread.
3.75 $
Chapati
Thin wheat flour bread with butter.
4.25 $
Poori and Potato
Whole wheat deep-fried puffed bread.
9.75 $
Chole Batura
Fried puffed bread served with chana masala (garbanzo beans).
9.75 $
Aloo Parata
Wheat flour bread stuffed with seasoned potatoes.
4.9 $
Rosemary Naan
Leavened white flour bread stuffed with fresh rosemary and melted butter.
4.25 $
Desserts
Gulab Jamun
Cardamom flavored pastry sponge in honey syrup.
4.9 $
Rasamalai
Homemade cream cheese in reduced milk with an almond and pistachio sauce.
5.45 $
Badamkheer
Traditional Indian rice pudding with milk and honey.
4.9 $
Gajar Ka Halwa
Grated carrots cooked in jaggery syrup and seasoned with cashews and raisins.
4.9 $
Mango Ice Cream
4 oz.
4.9 $
Vanilla Ice Cream
4 oz.
3.75 $
Beverages
Mango Lassi
16 oz. traditional yogurt drink with mango pulp.
4.9 $
Iced Tea
16 oz.
2.45 $
Lassi
16 oz. Traditional yogurt drink. Your choice of sweet or salty.
3.75 $
Masala Tea
16 oz. Aromatic Indian tea with a mix of exotic spices.
3.15 $
Coffee
16 oz. caffeinated.
2.45 $
Fountain Drink
(16 oz.) to-go cup.
2.45 $
Bottled Soft Drink
20 oz. bottle.
2.45 $
Canned Drink
12 oz. can
2.45 $
Bottled Water
23.7 oz.
2.45 $
Raita and Tidbits
Raita
8 oz. yogurt with grated cucumber and carrot.
4.5 $
Mixed Vegetable Pickle
4 oz. Mixed vegetables pickled with Indian spices .
3 $
Plain Yogurt
8 oz. homemade yogurt.
3.5 $