Nicky’s Clam Bar really blew away my expectations! The mussels (garlic & white wine + porky version) were divine. The Surf & Turf burger was delicious!
Add to that fresh brewed root beer and crème brûlée cheesecake. Wow 🤤
Super fresh seafood no matter what you order.
Great little getaway spot for a bite and wine.
Available both indoor and outdoor seating.
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After returning from Fire Island, it was lunch time and we were all pretty hungry so we decided to have lunch at Nicky's Clam Bar, which is conveniently across from the Fire Island Ferries terminal.
Most of us did not drink alcohol but I was curious about the Rocket Fuel, which consisted of rum, cream of coconut, pineapple juice, and ice blended together and topped with amaretto. I was surprised it was not garnished with any fruit such as pineapple and cherries like pictured. It was good but much stronger than the one I had at Le Dock in Fair Harbor.
We shared two appetizers - Fried Calamari and Steamed Mussels. The Fried Calamari consisted of lightly breaded calamari fried and served hot of the press, and with marinara sauce. The Mussels were steamed with a garlic herb white wine sauce and served with warm french bread. The sauce was so delicious we had to get more french bread to enjoy. I was surprised the second batch of french bread was not warm like the first one.
Some of us ordered soup, either Clam Bisque or Manhattan Clam Chowder. The Clam Bisque was a New England style clam chowder with clams and celery. It was served with oyster crackers. It was creamy and on the blander side. It was not as tasty nor thick as the one at Chowder Bar.
All of us ordered Flounder on a Roll, either broiled or fried. The flounder was lightly seasoned with paprika, served with shredded lettuce, slice of tomato, lemon, and tartar sauce on a poppyseed roll. There was a debate on which Flounder on a Roll tasted better. Despite everyone's thoughts, I enjoyed the broiled flounder on a roll but I wish that it was served with a pickle.
I had the absolute best experience at Nicky’s Clam bar. The manager Chrissy was so welcoming and informative on the menu. This establishment is family run by exceptional people. My favorite dish was… actually I can’t even think of one because everything you get is better than the next. I’ll be back tomorrow and the day after that.
The greatest steamers you’ll ever eat . Always on point. Great service. Classic old world ferry station bar/ restaurant. I drive an hour . Worth it
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Would go again - I ordered the seafood bisque soup and lobster roll, which comes with fries. The soup has tons of seafood in it. The visual is quite alarming as it is very pink. However, that seems to be due to the heavy pieces of seafood in the soup so it is acceptable. Although the soup is too salty for me which is usually the case for a bisque, the many pieces of seafood swimming through the creamy soup is tasty for a bisque. It tastes more homemade than a chef serving it which is expected given the casual nature of Nicky's Clam Bar.
The warm lobster roll was typical and nothing different than normal lobster rolls. The lobster itself was the perfect amount of salty and tender with the juiciness from the butter. However, I expect a good lobster roll to be different and unique than just good lobster on a roll. The bread was fluffy and good. Not just a wonderbread like how many serve lobster rolls. I recommend adding some interesting and unique toppings and sauce to differentiate from just a normal lobster roll.
The food was SPECTACULAR! I started with the Clam Bisque, which was New England Clam Chowder. It was creamy, very well seasoned. Next, I had Clams Oreganata. The clams were sweet and they came right out of the shell. For my main entree, I had Fried Oysters, with a baked potato, and it also came with delicious garlic bread. There was also homemade tartar sauce. The Oysters were well cooked, the batter was crispy and the oysters weren't chewy. Overall, a 5 Star meal! High praises for NICKY'S CLAM BAR!!
Highly highly recommend Nicky’s clam bar! The food here is to die for! Food always comes out hot and cooked wonderfully!!! The staff is really friendly.
Seafood Cobb Salad! Chefs 💋 No matter what you order, you can't go wrong with the best seafood in town. And don't sleep on the fresh homade donuts and lemonade
I ordered the top next baked clams which normally I only get from Lenny's Clam bar, and I must say they're just as good. I normally cannot find clams as good as lenny's so I am very happy to find another place you must come and try them
Decent place, decent place was meant as a compliment apologies if taken in wrong context and thank you for responding back, definitely a staple in bay shore, 100%
Still the best if not better! LOVE the expanded menu. Celebrating my 60th birthday on Mother's Day, this dockside tiny gem was hopping! Thank you, Caitlin, for your friendliness, knowledge of menu items. As well to chef/staff for accomodating my lump crabmeat quesadilla. Above and beyond, so much appreciated! Quick, prompt service especially on such busy day. Dad's fried oysters and cajun fries were abundance for half size, delicious, too. Can't wait to return and enjoy the recently added outdoor space or just grab a cocktail at the bar.
Scrapmania Stacy Wolrab
+5
Delicious food! Great service too!
They have options for non-seafood eaters too. Eat local. Shop local!
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