Reviews The Beach House Restaurant

5
Annie O'CONNELL
+5
We had an excellent experience from start to finish. We were greeted by our server Tori S who was friendly and accommodating. We had bacon wrapped scallops -10 Clams casino - 7 Corey’s combo -10 SS Alfredo - 10 Will definitely return! Great job Beach House!!
5
Mary Ann Gutchigian
+5
Food and service was great. A little more bbq sauce on ribs would have made it better.
5
72ocutter
+5
We decided to visit here on our last night on the island for dinner. The food was excellent and staff was very friendly.
5
Shirley Morocho
+5
I loved it the service was great and food was amazing. Great atmosphere and music was nice touch. I would definitely recommend it. We were a party of 5 and the pricing for food was great
4
Brian McCarthy
+4
First time to the Beach House Restaurant and I've been coming to LBI for over 30 years. Food was excellent but a little on the pricey side. You definitely have to pay for quality though and the scallops were out of this world. Homemade dressings for their salads were also great. It's a BYOB but you can purchase some local bottles of wine there. Tables on the porch are first come, first serve so you don't need a reservation but seating on the porch is limited. Definitely would come back and the only reason I didn't give it five stars was because of the higher prices. If you want an excellent dinner and aren't concerned about paying for quality, you should definitely stop here.
5
Robert D'Addario
+5
Fantastic, pleasant waite staff. Fresh seafood cooked to perfection. Jenn was great! Will return again!!
5
Alexia Sparrow
+5
Heidi, our server, made our experience a 5 star dining extravaganza. She was so wonderful, so attentive, and on top of everything. The food was great, but it was Heidi that was amazing. She NEEDS A RAISE! We got a plethora of pastas, appetizers, and even dessert. She told us many of the desserts were made on site- the key lime pie was to die for! Make sure you get it. Thanks for a great dining experience, we will definitely be returning.
4
B C
+4
It's a restaurant, not a hotel. Food was 4 out of 5 stars. Service was 5 out 5 stars
5
Emmett Noe
+5
Outstanding seafood. Great selection and options. Service was very good. Atmosphere is typical beach restaurant but nicely done. BYOB. Definitely worth a visit.
5
Susan Militello
+5
Our first visit and I can say it won't be the last. We had reservations for inside seating but since it was nice out we asked if we can possible sit outside under their tent - no problem! Our server Ruby was simply a delight. She was personable and efficient . The owner was about tending her garden which added to a nice atmosphere around the tent. Dinner from start to finish was VERY GOOD!!! The clam chowder and my pistachio crusted scallops were DELICIOUS! I forgot what my husband ordered (any he is tough to please) loved his meal as well. I forgot to bring wine but they had a few choices from Sharrott Winery. Not bad. I look forward to returning each time we visit the island. Highly recommend! BTW: Don't forget to acknowledge the kitchen staff.
4
Brittany Tomkiewicz
+4
Delicious food! Highly recommend the stuffed lobster tails and the fried zucchini and bacon wrapped scallops appetizers. One of our party got the Pat’s Pasta, which was just ok. I would recommend going for one of the seafood entrees—the lobster tails or any of the fish or steak entrees. Lovely atmosphere if you can sit on the porch. Otherwise the outdoor seating is either in a tent or in the back veranda area. Nice but the porch is the best spot to eat.
5
Kiran McCormick
+5
So great. scallops rocked. calamari, zucchini planks, burrata all bomb.
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