Marwa Gadalla
We ordered 2 pizzas; Veggie and lasagne, as well as pasta carbonara, in addition to the appetizers Mussels and Shrimps.
Everything tasted really good. The portions were so big that we had to take half of the dishes to go.
The staff are very friendly and the owner was also chatting with the people on the tables.
The indoor siting area is not so big, but convenient for a quick dinner.
Definitely, I would recommend it.
Van Pham
I ate all of the food! It’s so yummy! I love here ! All staffs are friendly and nice !
Antonina Bernstein
We were greeted with a smile by the owner and staff. Everyone was very welcoming and friendly. We went to dinner with our two kids, their food came out quickly (big plus when you’re finding with littles). We split a Salad, meatball and the Vodka Penne pasta - the sauce was delicious! It felt like a nice home cooked meal. Thumbs up for making guests feel like at home.
Leigh Reynolds
Solo dining is daunting for me but my sweet server Sophia made me feel right at home. The house wine is tolerable but the pour could be a lot more generous. I don’t know who poured it but seemed a tad stingy. My salad was fresh and crisp and my pizza was piping hot and delicious. Might come back tomorrow
Steven Boysan Kane
Nice, friendly greeting with a big smile. Our server was kind enough to split our garden salad even though we didn’t ask her to do it. The salad was zesty and crunchy! Delicious greens, yellow peppers, green bell peppers, pepperoncini, olives, onions and Cherry tomatoes. Love the vinaigrette dressing! The medium Mama’s Special looked more like a large pizza. The this crust was loaded with pepperoni, sausage, meatballs, ham, mushroom, olives, onions and chopped green peppers. It had just the right balance of cheese and red sauce. Also, the thin crust was evenly baked. It wasn’t too doughy. It had just the right blend of crisp and flakiness.
Ralph Cooke
So let me start by saying this review is a long time overdue . We have been coming here for a few years now and for good reason. The food is great and consistent and this alone is a wonderful excuse to return , but the resounding , overwelming justification for my continued patronage is the staff and the owners . Everyone in the kichen does it well and its a refecltion of the head Chef ERIC who pleases my palate repeatedly, and i truly thank them all, the wait staff more than gets the job done , but Jordan and Jeff make me do the happy dance with service ,warmth, and the most geniuine reflection of what any place you want to spend your money should look like. They are caring,funny and truly special proprietors and they give their all and it shows. I tip my hat to you all . Sincerely, Ralph
Laramie Scott
Food was great! Large portions!
lee songme
They have $10 spaghetti promotion now, except for the ones with seafood. I choose Shrimp linguine with lemon garlic sauce, I thought it too sour, but overall okay.
Katrina May Porsche
Pizza is definitely closer to NY style Pizza. Love the thin crust. My sister, niece, nephews and my kids enjoyed our time
B A
I ordered Alfredo with chicken and I enjoyed it a lot. Pizza wasn't like I expected, felt like dough was the issue not the toppings.
Also bussers were so much more attentive than the server... Weird.
Maureen Greenbaum
We wanted to eat really early and chose Mamma Lucia because it was close to our hotel. FANTASTIC CHOICE! We ordered chicken parmigiana, my husband’s favorite so when he said it was one of the best he’d had it’s meaningful. He said the sauce was VERY tasty, not overly tomato.
The sign on the wall said Freshly made so I ordered the Asparagus with shrimp, scallops and mushrooms, a combo of some of my favorite foods BUT I asked them to make it with the cherry tomato sauce rather than the pink sauce listed. They did and do made a memorable meal for me. YUM YUMMY YUM.
Lovely server and well-paced service.
Scott Morton
Friendly, comfortable, simple atmosphere
Great food, abundant portions
Just a nice place to eat
Ej Fabiszewski
Location set up a little crowded as the to go line meshed with the dine in tables. Server was great but can not remember his name.
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