Michelin recognized ramen spot in Beverly Hills. Metered street parking available. Credit cards accepted. Indoor dining and outdoor dining with heat lamps are available. Reservations accepted and we made one for three on a Sunday evening after our matinee at the Matrix Theater. They do serve alcohol; the Cherry Bouquet “Oka” sake was sweet and creamy. The Silver Mountain “Yamahai” was a regular sake. I had their truffle ramen (Signature #1) which tasted great but got a little rich towards the end. My mom and dad both really enjoyed their ramens as well (the lei and ouka respectively). We also got the sake wings for an app (comes with 6) and it had a little coleslaw on the side. We ended with the mochi flight for dessert. They were out of the cookies and cream so we had two green teas and one black sesame. I would pass on the dessert but definitely liked the wings. Overall, it’s a great spot for an upscale yet not stuffy way.
Kazan Beverly Hills serves an especially premium (now one holding one Michelin star) ramen! They have some extremely really unique ramen such as their truffle chicken broth ramen which is likely the most unique ramen I've ever eaten. Starting with a hefty truffle taste and hints of saffron spice it is a creamy delight that will make you feel heavy after completing the bowl! Their spicy tonkatsu and regular tonkatsu are definitely above standard but I would give their some of the other ramens a try instead. They have amazing aldente noodles and I even brought their chopsticks home as a souvenir. The price is definitely for premium ramen but that adventurous experience makes it worth it!
Best Ramen!
Kazan Beverly Hills offers an unparalleled ramen experience.
Its exquisite interior, meticulously crafted, revives anyone recovering from a night of excess with alcohol or anything else. The service is attentive and authentically Asian.
It's a place where every detail, from decor to service, elevates the ramen dining experience to another level.
Fantastic Ramen place. The food is great; I just wish they had more vegetarian Ramen options but as of now there is only one. They have some vegetarian salads and appetizers though. They make their noodles fresh at the restaurant and you can see their noodle factory through windows which is neat. Indoors they have a few tables, and a bar. Outside they have a cute patio. Both have an enjoyable atmosphere. If you like Ramen don't sleep on this place. It is a little pricey compared to others though but you can taste the quality.
I’ve been coming to Kazan steadily for about 2 years now, and it has been my favorite upscale noodle restaurants in LA. With their noodles made from scratch, you can taste the al dente-ness of each bite complimented with their unique approach of infusing truffle oil into their dishes. The #3 Creamy Fusion is my favorite go to dish, where each component is crafted to perfection. Too salty? Just ask for less sodium Too many onions? Just ask for less onions. Kazan accommodates gustatory palettes with ease and their polite and welcoming staff are no different. One slight drawback is the parking situation unless you want to find street parking on the busy boulevard. Although prices have increased on their dishes as well as valet parking, I still do plan on eating at Kazan.
This place will blow your mind! Perhaps the most inconspicuous gem I've ever found in LA. The A5 wagu carpaccio is out of this world! I'm not exaggerating. I like to leave good reviews, but this was astounding on every level!
Michilin, so it's expensive. But well well well worth it. Absolutely a must!
This placed lived up to the hype for sure. We went here in a big group and did a family style meal so we could try most of the menu in one shot, and there wasn’t a single bite we didn’t absolutely love! We were big fans of the modern twist on their ramen and the Wagyu carpaccio was so good that kept ordering more. Highly recommend this place. Service was great too!
Pedro Manuitt Aguilera
+4
I'm not going to lie; the number 2 rame with chicken protein is incredibly good. But the price seems to me to be an abuse ... $35 + tax + services. The place is ok; it's not a great place for how expensive it is to sit down to eat a plate of rame for $35 but you can try it.
The ramen here is delicious with the best handmde noodles in town. We had ordered the "lamb in lava," which had the right amount of spice and incredible flavor! I would order this again, several times over.
Unfortunately the prices went up since the last time I was there, but can still stand by the quality!
An amazing noodle restaurant, well deserving of its Michelin recommendation. I got the creamy fusion #3 and the rich, creamy broth wasn't too heavy, but amazingly delicious. The noodles were cooked to an audente texture and the chashu and wontons were extremely flavorful. Also had the clams which tasted very fresh, and it's accompanying soup was nice and spicy. The only drawback I experienced was in the signature #1 dish. Don't get me wrong, it was extremely tasty, but the truffle seasoning took over too much of the flavor profile, to the point of making it difficult to finish. If Google allowed a more specific star rating system, I would give this restaurant a solid 4.5 stars.
Yeah, I get the hype.
Initially, I was shocked to pay $40 for ramen, but, it is extremely good. And when you think about all that it takes to make that broth, soaking bones for days on end to create that creamy collagen flavor, and all the complex ingredients that goes into making the perfect broth - I mean it’s not some thing you can easily re-create at home. I tried the clear truffle broth and their signature Ramen with chicken. The chicken is a very clean flavor, no added herbs or spices, but you can tell it’s quality. I do understand the accolades this place receives and would recommend it if you’re in Beverly Hills but I’m not one for traveling to Beverly Hills just for ramen.
Cat and Dog Animal Expert
+5
This is the absolutely best place I have ever had dinner in my entire life. The service was excellent. The food was fast and the food is to die for. I would highly recommend anyone once in a lifetime chance to have phenomenal food.
The signature ramen is REALLY good (if overpriced). The chicken wings are incredible -- I would come back and just get those. The wagyu beef isn't worth it -- there's too much seasoning/sauce on it such that you can't really even tell it's wagyu. The food took a long time to come out. Mochi dessert was good but pretty much tasted like the ones you can buy at the grocery store.
Delicious Japanese ramen with their own handmade noodles. I won't say this is your traditional tonkotsu, shoyu, or miso type ramen. Each of the soup have their own uniqueness.
It's a Michelin Bib Gourmand recognized restaurant as of 2023. Highly recommend coming by if you're craving noodles & soup. I personally really enjoyed the soba thick noodles. Only downside is that it's a bit expensive for ramen, but you are in Beverly Hills after all.
I eat Ramen in almost every city I travel to and I was beyond excited to find a Ramen spot with a Michelin bid two years running. Very cool little spot where the noodles are made in-house and you are greeted with this the moment you step in Kazan. The service was great, environment was nice and the ramen speaks for its self. We ordered a few appetizers along with the Kaiten ramen and Ouka ramen with marinated eggs. Incredible! Also, a great Sake list too.
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