I grew up having eaten corn tamales, couldn’t believe when saw these on the menu., had to order and was not disappointed. This place used to be next to Mary’s taco and didn’t realize they were still in town, lucky for us. Can’t wait to explore more items on the menu!
I loved the food when I visited El Salvador, and am so happy to have a place here to get authentic dishes! The coffee is great.
This is not your regular Tex-Mex restaurant, which is what I loved about it. It has its own Salvadoreño twist to their food which was great and interesting to try. Service was great, but didn't have children's high chairs. I hope the owners don't change their originality in their food. Don't mak
Was looking for Salvadorian food and this place turned up in my Google search. The service was good and the place was clean. Ordered the carintas which came with rice and refined red beans. At first I didn't think I would like the beans bit they actually tasted like pinto beans. Overall the food was
Family owned, and operated. Friendly, inviting people and space. Salvadoran menu, food is cooked to order with many ingredients imported from Central America.
Variety of dishes is worth your attention.
Black bean dishes are unusual (premium silk beans), smooth, delicious. Pupusas (think stuffed, gri
Really nice family local restaurant, greeted by owner who described menu to us. It was all fresh and delicious. The Pina Colada cake was incredibly flavorful, moist and packed with Carrots,coconut and pecans. They had other choices but this was made with the quality of a grandmother’s love
Plus t
So glad this place is back again! Please give it a try if you haven't yet. I promise you won't be disappointed. The papusas are amazing!! The restaurant is spacious and very clean. The staff is super friendly. Also, try the compuesta with beef.... unbelievable!!
I highly recommend this restaurant for anyone that likes Mexican, Salvadoran or Central American food. The Papusas and street tacos are delicious. The owner suggested I try the Papusa with cabbage and salsa. I did and was delighted. I could have eaten the cabbage on its own. I will definitely be bac
An error has occurred! Please try again in a few minutes