Amazing atmosphere in here, one of my go-tos in the North End. The owner is always present and making sure people have an incredible experience.
3 can’t miss menu items. Meatballs, truffle ceasar salad, rigatoni bolognese.
Amazing food and amazing service. Chicken parm with vodka sauce is a must (make sure to tell them you want it on the chicken and not just the pasta). The meatballs are also delicious
Excellent pasta & tiramisu! Espresso and cocktails were also fantastic. Great service. If I ever pass through Boston again, this is a guaranteed stop!
Tight space, pretty loud, but other than that a typical Italian restaurant feeling. Took a while for our server to greet us and begin service. Calamari & truffle fries for appetizers were tasty. Market fish was salmon - the largest piece of fish I’ve ever been served, and was shocked the price for t
This is a small restaurant and we are at the bar. The food was beautifully prepared and delicious to eat! It included bread and olive oil. Order the meatballs. You get 3 and they are excellent. Lobster ravioli and the fresh fish were fabulous.
This is an absolutely wonderful restraunt and the staff truly care about customers like family. My family came straight from the airport at 9:30pm. I assumed we would be rushed to make it out by closing time- but not a chance. They were committed to a pace and tempo that emphasizes maximum enjoyment
The “Costata di vitello” was really delicious! I do really recommend!
The host was very kind! Great place to go!
I thought it was delightful. Staff were spirited and super friendly.
The meatballs were as good as everyone says, like best I’ve ever had!
Arrived for dinner on Sat. Oct. 14th. They were short staffed so the owner (Massimo) was seating people. He started off by saying "welcome to my home", which was very nice. He then said we could order off the menu or leave it to him to select appetizers and main dishes. We left it to Massimo and
I couldn’t recommend this establishment enough. I had an absolutely phenomenal time and if I were from Boston, without a doubt, I would be a regular. Where do I even start, the service was top notch exceptional, the wine smooth and savory, the food was mouth watering (the best ribeye and Tiramisu I’
Great experience here. Restaurant is entirely upstairs; super cute and quaint, very small. Servers were friendly and attentive. Bolognese was really good, flavorful sauce and tender pasta. Gnocchi was so soft and pillowy, tons of lobster in the dish and sauce was well seasoned. Only docking a star b
Look the food in this place was off the chart good.the staff was also amazing.we ate at the bar because the place was packed. First we started with a great red wine and Italian bread and olive oil.then we had some amazing char grilled octopus. So soft and amazingly tasty.after that it was on to some
Amazing!!!! The service was fantastic and the food was absolutely delicious! Homemade pasta and super fresh seafood. They even split a plate for us making one spicy and the other not. Perfect meal.
Update: we returned! More delicious food 🤤
Arya was recommended by our hotel bartender, and boy was he right. Fantastic meal, great atmosphere. We didn't have reservations, but lucked out w an empty table by the bar. Certainly not ideal, but better than watching from the outside.
I was too lazy to look through the menu, but then spotted th
Cool small space away overlooking and away from the busyness of Hanover St. Everything we got was good to very good.
The figs wrapped in prosciutto and stuffed with goat cheese were easily the highlight - a special the day we were in. Don’t get the meatballs. Are they good? Yes, they’re fantastic.
Food was amazing!! We got the burrata special to start and the "arya signature dish" braised pork and frutti de mare (split in 2 portion). Both were delicious. The pork didnt even need a knife and was so soft and tasty. The pasta is also a must try. The service was also great and the waiter was very
Best meal you’ll have in boston, they’re on NYC’s level. From the appetizers (100% recommend the eggplant- although it’s all delicious) to the meal to then taking our meals as leftovers, the flavor profiles are outstanding. The owner was kind and welcoming, he personally came out to discuss wine opt
My favorite spot in the North End. Be sure to book ahead with plenty of time. The owner Massimo is a legend and makes you feel at home. Very cool, old world ambience. Highly recommend doing the fare de viaggio (chef sends out the courses - you dont choose anything!) and eating family style to try as
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