Went with my wife for dinner. I had oysters and clam chowder. She had breaded scallops. My oysters were very fresh. The clam chowder was plentiful, and the taste was well balanced. As for the scallops, which I also tried, they were huge and the best tasting ones we had in a long time. The perso
We came in at 9:30 pm from a long trolley tour. They closed at 10 but assured us we had plenty of time to eat. We were seated immediately. The atmosphere was relaxing and we sat in front of the windows overlooking the sidewalk and the bustling street outside, which was great for people watching. The
The view around the place was spectacular. We enjoyed the port view and the seat by the glass window where we can eyed to the street next to it. We ordered lobster rolls and crispy calamarie Thai style with pineapples and it was super spicy but they did not signal it anywhere in the menu, I would hi
We got the jumbo shrimp, and the stuffed lobster, along with Dessert. The food was pretty good - my shrimp were overcooked and that kind of sucked, but their clam chowder makes up for it. Dessert was yummy. I think that the biggest issue is that Legal Seafood used to be very classy, the atmospher
Let me just start off by saying: WOW. What an incredible eating experience.
The staff met us with a great attitude and seated myself and my friend quickly. The great atmosphere greeted us and we enjoyed our time waiting for service.
Our server was outstanding. She was constantly checking in on us,
Y’all, going to Legal Seafoods was life changing for me 😂 I mean never have I EVER seen lobster Mac and cheese presented like this and the crab cake was so succulent! Not to mention we had the sweetest waiter ever! (Legal Sea Foods - give Santiago a raise for me, please.) everything literally was a
Hands down one of the best dinners we had in Boston!!! The food amazing and the service spectacular. Our server Gorge was 1st class!!! He took his time with us mentioned the specials and offered great advice on choices which made our dining experience perfect... From the lobster bisque, fresh local
I recently had the pleasure of dining at Legal Sea Foods in Boston and I must say, the experience exceeded all expectations. From the moment we walked in, we were warmly greeted by the staff and promptly seated at our table.
Firstly, let's talk about the food - it was simply amazing. Being a seafoo
Food is delicious! We had the crab cakes, lobster roll, and fresh salmon. Everything was great. The staff is very friendly. A bit pricey but well worth it.
Great food, great service, great location. The Maine lobster roll is delicious and priced ok. The Legally Hazy IPA on collab with Night Shift is very good. My wife had the signature crab cake which stole the show.
It was a very busy night, but they seated me quickly and I had a delightful waiter. I was very excited to have the seafood, as it was gluten free. I didn't have high expectations, but I literally danced in my seat as I ate it. Large, juicy scallops, shrimp, calamari and white fish.
The stuffed lobster tail was one of the best that I have ever had. The crab roll was good, however I felt like it was missing something. It did pair nicely with the "roll".
For sure need a reservation unless you're coming at like 2pm on a weekday. Salmon was fantastic and the portions are generous. Great fries and I don't know what they did with it but the broccoli was SO good. My only criticism is that the two person tables are really tiny so it's easy to knock things
The Lobster Roll was extremely impressed with full of lobster meat. The Clam Chowder was tasty and my red Sangria was real winey. We had a great lunch there in general.
The only minus thing was though we got a reservation and checked in on time. Be admitted that the restaurant was packed up but we h
Great seafood right by the wharf for whale tours. Had good oysters but one wasn't well shucked. Lobster tails were exactly what I wanted. Waiter was suuuuuper nice about a mistake and saved my relationship by suggesting the boston creme pie.
Great food and atmosphere. Our server was wonderful, but he was just assigned too many tables. He was hustling like crazy, but still missed a drink order (it sat at the bar for ~10 mins) and wasn't available a few times we needed him. 100% management's problem, not his. Maybe it's under staffing, bu
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