This was our first visit to Rips. I’ve heard good things about it so I called ahead and made a reservation so we would miss out on the opportunity to try it while we were nearby. We were coming from an event, so got there 30 minutes early and went inside- it didn’t look too busy. We were told we wou
Loved the chicken salad. The crab soup is SO thick and delicious, almost had to cut it with a fork. The house chips are so good! Fries were just okay. Chopped steak and beer cheese was good.
The food was not memorable and service is just OK. Nothing outstanding about this place but also, nothing horrible. To my wife and I, the food seemed little overpriced for the taste. The nacho we ordered didn't have enough toppings, my wife's French dip were way way over cooked and small portioned.
The experience did not start well when I entered the establishment and asked to be seated for lunch. I was escorted by a gentleman to a tiny, two-seater literally next to the kitchen door. This is always the worst seat in any restaurant house, and an expression of meanness when there is plenty of
Love the rustic appearence and booth style seating. Service was good and food cooked just right. "The Tasty" was a good sandwich.
Went here with my parents, the food is pretty good...but the section we were in was very dark. The theme takes after horse racing and there is a lot of wood paneling which gives it that dark look. Apparently they are big on you having to wear a face diaper from the door to your seat..but after you a
Please explain to me how you have a to go option but when I asked to take my 3.00 daughters Shirley temple was told they don’t have to go cups. Kids rarely drink the whole drink so easy money I guess. I got the chicken sauté. The spinach and tomatoes could have been cooked longer but the chicken was
Rips is great for what it is—a slice of Americana on a plate. The food is as expected. My husbands short ribs were great. My liver and onions were great. The veggie of the day is likely fresh, but the green Beans might be canned. However, they are spruced up with bacon and onion. The mashed potatoes
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