Sheree Ladouceur
Birthday celebration night: The service was impeccable - thank you Melissa. The Stone Wood Martinis - perfectly concocted ( vodka & whispered the vermouth) wet our appetites. We began with bruschetta & spinach crab dip and each were distinctly flavorful from others. Salad greens (house) tasted as though they were freshly picked at first light. We both savored every morsel of Tuscon chicken (minus mushrooms). Overall... This was one of the finest service and cuisine experiences I've had in quite some time. Thank you!
Dawn and Rizzo
The bruschetta and wedge salad was very flavorful, however, the steak was not cooked as ordered and had quite a bit of gristle. The garlic mashed potatoes tasted like plain mashed potato and the scallops and shrimp I ordered was pretty bland. I was a little disappointed and had higher expectations since the price point was higher. Our server was very friendly. Overall it was a decent place to eat.
Aniko R
Great food, but the service was mediocre at best. The waiter was way too busy to be able to pay enough attention to us.
Shanell Johnson
A really enjoyable evening. Made reservations on a Saturday night and we were seated immediately. Our waiter greeted us within 2 minutes of sitting and had the orders in. I had the spinach dip appetizer, which was really good except for the fact that it comes paired with kettle chips( they were not the best). I would have preferred a different type of chip personally. For the main entree, I ordered the salmon w/asparagus and potatoes. It was definitely tasty. I would recommend this place if you get the chance to visit!
Emmalee Mims
Dude, I have no words. I don’t have pictures because as soon as the food hit the table- we ate it. ALL of it. But here’s a picture of my crime brûlée- sorry I just HAD to have a bite. LOL. Everything from appetizers to entrees to dessert was INCREDIBLE. Their blackened salmon was amazing. The spinach, Brie, and crab dip was delicious.
Tiffany Schry
This is the best steakhouse in the area if you do not want to cook your steak. Very professional service, good prices, perfectly made steak, excellent sides, very clean, courteous staff from the moment you walk through the door. The place is nicely decorated, everything is new. We have never had anything other than five-star reviews.
C G
the employees are clowns and the food smelled/tasted a bit past its time. I tried the tuna, filet mignon, and Tuscan chicken. All bizarre tastes. I could go to sams club and get fresher meat. The food is overpriced, too. It may catch up with them, we’ll see.
Also, they were out of everything. Just update the menu. The McDonald’s down the street is more consistent and fresh.
Also, the back of the booths/chairs are flimsy like a bus seat. You can feel when the people behind you push on it.
I’ll never be back if I can help it. In this case, it was a relative’s birthday.
These people don’t care about their jobs lol, they’re just filling a job.
The server was nice, though. And I mean I did get what I ordered, but I could throw a steak, chicken, or mahi tuna in the oven or air fryer and it’d be better.
My dad had the salmon bowl and that was good. Also, some drinks my relative had were made very well. Everything else was mid/subpar. These people don’t care lol.
Lamanda Jurnigan
Our Waiter Alex was simply amazing! He was constantly checking on us and I can not believe how fast everything was brought to the table considering it was a Saturday night! The food was perfect. Taste, temperature, presentation it was all on point! This was our first time dining at Stonewood and it definitely won't be our last!
Amy Scolaro
My fiance and I just left your restaurant and it was easily one of the best experiences we have had at any restaurant. Ever. Food was excellent but that is the norm for Stonewood Brandon. The service, while always good, was over the top tonight with our server Brian. He has a cheery disposition that seems like his natural personality. He's attentive without being intrusive. Our glasses never went below half. He was pleasant with us and it was like visiting with a friend. Kudos to Brian. I can't wait to go back, best waiter hands down. Thank you Brian for making my birthday even more special. Stonewood you have a real asset in Brian and we will request him again!
Lee Anne McLane Corbin
This was our first visit to this Stonewood Grill location. We had hoped it would be good since it was our anniversary, but the food was not even average. Our filet and prime rib were ordered medium and both came out bloody rare. One baked potato was hard and undercooked, the iced tea was super dark and strong. We got regular dinner rolls with the meal (nothing special) and none of the pretzel rolls people rave about. The server seemed new and not real attentive. On a positive note the restaurant is attractive inside albeit a bit dark. For the price, I felt it was a poor value and will not return. The other chain restaurants like Outback, Longhorn, etc. are much better in terms of food preparation, taste, pricing and service.
Kara Jane Bernardo
Only have been here once, I don't live in Florida I was visiting my Dad on vacation. It was my last night in Florida and my birthday we decided to come here. So happy we decided on this place. The appetizers "Blue chips" was delicious (blue cheese and balsamic vinaigrette drizzled over chips). For the entree I got flounder with crab meat,That was amazingly good with rice and veggies. My Dad got the prime rib-eye steak and veggies and rice they cooked it just to his liking.
Our waiter (can't remember his name) knew it was my birthday and came over to the table after we got the check with a chocolate raspberry torte and a candle in it. It was heaven. When I'm back around the area, I'll be sure to stop by again.
Jean Steiner
Food:excellent, Josh the kitchen manager:excellent, Britini the waitress:horrible, I have never had a desert menu thrown at me, the hostess reminded me of Wednesday from the Adams family, no smile whatsoever , no eye contact......what a shame. Been a few years since we were there, will be a few years before we go back.
Estrada Heck
Can't rate it good or bad cause it was my first visit. The appetizers were great. The dinner was not so great. My daughter and I asked for medium rare steaks and received a rare steak and a medium well steak. The waitress was awesome and replaced the two meals. I like to have my meal correct the first time and not have to wait again. The manager and waitress also gave us two desserts for the issue we encountered. Will pay one more visit in the future. Again kudos to the waitress who attended us, she's probably the reason why we will visit again. I wish I had remembered her name.
Alyson Hickox
I have nothing but amazing things to say about this restaurant! I reached out to them about hosting my bridal shower on a Saturday at this location. They actually opened up the restaurant just for us to have a private event before they opened at 4pm. Amber, the front house manager, made sure everything went smoothly and was perfect. The food was hot and ready when my guests arrived. Everyone loved the food! The waitresses were great about keeping our drinks refilled. I had 30 guests at my shower and everyone equally agreed how wonderful it was. The staff, including the regional manager, chiefs, waitresses, host, literally everyone made my special day amazing. They were all so friendly and helpful. If you are looking for a place to host a large gathering, I highly recommend this place!
Michael Collins
Everything was top notch our server Brian was godlike! The food was excellent. The ambiance was great. Just about everything was made in-house the is seafood delivered everyday for maximum freshness . When we pulled up they were getting a delivery. They didn't rush us and wanted us to have the best experience that they could possibly give. And from what I witnessed all of the staff worked together to make this happen. I am thoroughly impressed by my dining experience and I believe they were cheated because the price we paid vs the quality of the food the service and the atmosphere we made out! I went for my fourteenth year anniversary and I have to say they made it special. And we didn't tell them till we were done! Thank you Brian and the Stonewood Grill & Tavern staff for making it one to remember! Give this place a shot they were so magnanimous to us.We will be back to celebrate other milestones in our lives. Just extraordinary! And I am a hard man to please and they knocked it out of the box! Brian is the man get his section if you can you will not be disappointed!
Stuart Kidder
We had our 30 wedding anniversary dinner there. The waiter recommended the Pork Chops ‘medium’ but they came out rare!!! He did comp us a dessert � and otherwise a great meal. My wife had the Filet Mignon and it was delicious!
Andrea Johnson
Food was alll delicious, the short ribs with butternut squash ravioli was divine. The meat was like butter. We had a party of five. Everything was delicious the staff was great very friendly and efficient.
Hope Reese
Awesome service! Our server Alexis was on point 100%. A few things happened with our food that was not her fault at all and she got it fixed right away! The manager Bri was also awesome and checked up on us twice! We will be back!
David Ron Hummel
Good food friendly staff a little pricy but worth it I think, we go there 3 to 6 times a year never had a bad experience there.
Lori Chance
Always have great food and service here. Saturday night or server Nadia, was just superb! She was so upbeat and friendly and made some great recommendations! If you enjoy great food, service and prices..this is a restaurant for you!!
Gary Smith
Had a small group here for my 60th birthday party, it was my first time there, Had a reservation, and was seated immediately by the hostess, Server was quick to respond, knowledgeable about the menu, very fast service with drinks, food ordering and delivery.
Food was prepared as ordered, and even got a mini chocolate raspberry cake that I shared around the table, can't wait to go back to try other menu items.
Karen Thomas
Our first time here, and we were treated like we were the only guests in the place. The 14oz ribeye and medallions we’re done perfectly. They also gave us a unique assortment of breads on the table. Needless to say, we were too full for dessert! We will definitely be going back.
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