Sandra Michele
I was very happy with my huge rib eye steak that was really the best I ever had!!!!I mean this was huge, 24 ozs they said it weighed but it looked bigger than that!! It was cooked beautifully!!!!Husband had the Salmon dish which he really enjoyed. We had a really nice sophisticated waitor which you do not see these days. Definitely highly recommend!!!!!
Gordon Slamzey
Short & sweet. 5 stars! I cannot say enough great things about this restaurant! From the ambiance to the AMAZING & friendly waitstaff that goes above & beyond to ensure you have the BEST dining experience Joseph's Steakhouse is a MUST!
Although I have yet to review some other renown steakhouses I've dined at, Joseph's is in my top 5 if not my top 3.
To everyone @ Joseph's, Thank You! You get it & are doing it right! Keep it up!
Serg Chernata
The service was great, the drinks were strong and the food was generally good. The only problem was that I found the meats to be a little overcooked. That included both the bacon appetizer and the stake entree, even though the entree was ordered medium-rare.
Heidi C.
My husband and I went to Joseph’s on a recommendation from a friend. The food was fantastic. The wait staff was very attentive. The service and temperature of each and every dish was absolutely perfect. We will definitely be back. Thank you.
Daniel Lopes
Had birthday dinner reservation and loved the detailed services from Frank. He made our time spent there as if we were home. The food was incredible and the wine selection is excellent. Thank you for being an awesome part of Joseph's.
Vivica Spinelli
Joseph's Steakhouse is an amazing spot for incredible food! I definitely recommend stopping by for an exquisite dining experience. The staff was extremely attentive and all wore masks. If you like bacon this is definitely a place you don't want to pass up. As an appetizer they offer thick cut bacon which was not only unique but cooked to perfection and deliciously tender!!! There wasn't a dish served that wasn't absolutely perfect. To top off a wonderful dinner was cheesecake for dessert. It was adorned with strawberry sauce and a side of homemade whip cream. I love cheesecake and I have to say this was "The best" cheesecake I have ever tasted. The crust had hints of cinnamon and just the right amount of sweet to compliment the smooth texture of the cheesecake coupled with the strawberry sauce and a spot of whip creme with every bite! I highly recommend Joseph's Steakhouse if you are looking for the best of everything. The atmosphere was nostalgic which pulled me back in time and created a very relaxing dining experience!
Alexandria Williams
Luis was an excellent server. We got the porterhouse and the broiled salmon. Bother were decadent and cooked to perfect. The wine and cocktails (an Argentinian malbex and an old fashioned) were delightful. We will come back again!
Amber Ferrill
I took a co worker here for her birthday. I was highly disappointed. This is suppose to be an upscale restaurant. However, the service was not up to par. The drinks (lemon drop and cosmo) were very sweet. Then, the food was very bland. The Lobster bisque was the best part of my visit and meal.
Thomas Polcari
Went here for our wedding anniversary dinner and the service and food was Horrible!. We walk in to the restaurant and the server was standing there. Said nothing not even a hello. We told him we had a reservation and he seemed bothered but took us to the table. My husband ordered 2 drinks which he said were not made right and his wine was terrible. Other waiters were telling their tables the specials. Ours did not. We ordered an seafood appetizer platter with crab, shrimp and mozzarella caprese. Mozzarella was dried out cheap quality no flavor and seafood was over cooked. We ordered 2 bone in ribeye for $48 each. The steak had no flavor. Wasn't seasoned, cheap piece of meat. Ordered creamed spinach which looked like vomit and the asparagus was over cooked. I am a person who knows good food and travels all over the world. I do not recommend this place. The place is outdated and so is the menu.
Michelle Paparello Cleveland
The service was horrible! Our waiter was running around like his head was cut off for 5 tables of 2. I asked for butter for my baked potato as it came out plain. He says hold on I'm bring bread and butter to another table and I'll bring some out to you. He comes out with the bread and butter for the other table and forgets mine. We sat an hour after 2 sets of 2 sat and ordered their food and received their food before ours. Then the server loudly yells at the bartender saying he's doing his job?? Really?? We ordered a steak for 2 medium well. Well one side was and one side was rare. Never offered a dessert for the inconvenience or a refill on our wines. We were so looking forward to our dinner. And we were so disappointed. I don't recommend this place. Thank god for the steak sauce as our steak was bland. That was the best part of our dinner. For the amount of money I expected to be wowed from service to the food. Sorry I was not. But hey you might like a bland steak and shitty service so this might be the place for you.
Greydon R. Walker
Anyone who leaves less than a 4 star review is just a horrible customer who believes the world owes them something better than anyone else can get. This place consistently serves high quality meals with professional service. Zero complaints. I've been multiple times. I've also worked as a waiter. If you go, order the bacon slabs as an appetizer, then treat yourself to a ribeye steak cooked to your preference (I like mine extra rare). While you're at it, get a glass of single malt scotch (Lagavulin, Ardbeg, or Laphroaig are my top choices but you could also get a highland park or macallan if you prefer). Go here. Reserve a table ahead of time, be courteous to the staff, tip well, and enjoy a perfect meal.
Michele Bannay-Mays
I live in Texas, grew up in Ffld. County and have been in the cattle business for 37 years in Texas. I have had the best steaks money can buy and, Joseph’s is the finest steak and service I’ve experienced of my 3, aside from Delmonicos in Vegas and Bohannans in San Antonio...this place is top shelf.
Tami Falcon
I had the surf & turf, the filet was cooked to perfection the lobster tail was perfect too... Have the asparagus you won’t be disappointed. The server was a bit rushed but he listened and wasn’t at all forgetful so I was fine with him rushing. It was good I enjoyed the food and the atmosphere 💞
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