Reviews Buon Gusto Bistro

5
Kimberly Wilczewski
+5
OMG best pizza ever with curled up pepperoni and greasy cheese - now let’s talk about the drunkin shrimp - best ever and addicting lol love love love best staff ever
5
Dayana Ojeda
+5
We order Drunken Shrimp(appetizer) California Burger and for dessert (Bailey's Cheesecake). They use high quality ingredients and the result is great tastiness in every single bite, everything we order was delicious. The staff is always friendly and believe me they will make you feel at home. We're definitely coming back and try all the food options!
4
Victor Banta
+4
For starters, the freshly baked bread was delicious. The Fish Tacos were very good, although I didn’t care for the Ferro Salad that came with the tacos. We also had the Maurice Salad which was good. Beautiful interior with interesting use of barrel wood on the walls. Very tastefully done.
5
Kristen Bridge
+5
Absolutely fresh and delicious food. We can't wait to return. Our Cesar salad was fantastic with living salad for the greens versus sad old ice burg lettuce from most restaurants. Small seating area so it's a good idea to call ahead and get a reservation.
5
Lisa Riegel
+5
Had a perfectly wonderful dinner out on the patio Saturday night ! Fran the owner was out working with her staff, interacting with customers - she is awesome. The food and wine were delicious. A storm came up and we moved inside for a fabulous cookies and ice cream desert. Great night out ! See you again soon
4
Adam Lucier
+4
Waitress was great, you could tell she was very experienced. But the $30 scallop and pork belly risotto was missing a crucial ingredient, the pork belly. The result was great tasting scallops on a bed of very bland tasting risotto. Four stars because they comped the dish and the service was stellar, nice atmosphere, just disappointed with how my dinner dish was prepared.
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