Sluurpy > Restaurants in Broken Arrow > Cheri Ann's Trattoria

Cheri Ann's Trattoria - Broken Arrow - Photo album

We had no idea this place was here! I had the special (fettuccine chicken Alfredo). The sauce was soooo good! And the noodles were perfect. My wife had the Chicken Marsala with mashed potatoes and asparagus. Divine! The asparagus was crisp. And the Marsala sauce was the best I’ve ever had. The brusc

Not a true Italian experience which I was bummed about. The menu was very limited and the space is very small. I would say the cheesecake is the star of the show. Staff is friendly and attentive. The food came out fresh and hot but honestly it was very bland. We got the Farfalle pasta and the chicke

This dinner was absolutely excellent and for such a great price! We had the bruschetta as a starter and ordered the spaghetti and meatballs, steak, and the farfelle with white wine cream butter sauce and chicken- it was amazing. The sauce had so much flavor and was not too rich. The spaghetti and me

This restaurant is a unique spin on Italian food. Most Italian American restaurant's serve red sauce chucked full of various dried spices. However, this restaurant is almost the opposite. It relies on simple recipes where the fresh ingredients provide an Italian fare full of flavor. This restaurant

Up until tonight we’d only done take out which was always wonderful. Eating in the restaurant was just as delicious. Excellent service and very generous portion sizes. The food was amazing and fresh. Will definitely be back to support this amazing family establishment.

Food and service were excellent. This was our first visit and we arrived with a reservation (party of four). Will definitely return!

Had the NY Strip Steak. It was superb. The cheesecake is a must!

My husband and I had a kid free weekend and wanted to try somewhere we’d never been. We were blown away! Everything was spectacular! The service was top notch and the food was delicious! My husband got the 16oz NY syrup and it was served with mashed potatoes, asparagus, and a bread stick. I had the