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Sluurpy > Restaurants in Broken Arrow > Chili's

Chili's - Broken Arrow - Photo album

Made a to go order for a chicken quesadilla. Said it would be ready in 15 minutes which is perfect as I'm 15 away so I did the asap order instead of a future order. Order was actually ready much sooner so it was cold by the time I got back to hotel. Thankfully I have a microwave. Girl at checko
Chili's paid me a free meal after horrible multiple Togo experiences at Tulsa hills. This was great experience quiet and good service great waitress Kaylee. Had wonderful meal of the black bean Patty,/ veggie fajitas and chips and salsa we're good. Great time and would go back to Chili's BA. Ty Chil
We’re here several times a year and have never been disappointed. Staff is always on point even when understaffed. Kitchen always makes everything picture perfect, the right temperature, and tasting great. Bar staff always makes an excellent Margarita. We look forward to coming back.
Overall, it was fine. The issue I had was that my wife and I both order the half order of ribs. The amount of meat she got was about a third more than I received. When I asked about the discrepancy, I was told that the whole rack was weighed, then cut. The portions should be weighed...not the rack b
What a great lunch, I had the chicken fajitas special for lunch, wife had the chicken bowl, the $5 patron magaritas were on point... I honestly really enjoyed the service, can't wait to come back and have the best chips and salsa in town. I love that they are free with a visit once every 2 months...
I've only ever ordered take out from this location, but the To-go staff is friendly. The food is typically luke warm, if not cold, and I'm not sure if the cooks understand what medium well means. I would definitely recommend the chicken quesadillas!
Me n my sister jus sat at the bar ! the bartender was super nice and cool Mat I believe his name was. drinks were great! captains castaway and the titos punch r so good
Food & service was good. Not quite sure how to describe the texture of the the steak for the fajitas. It had good flavor but it was kind of mushy I guess. Like it had been in marinade too long. It was still good.
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