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Sluurpy > Restaurants in Brooklyn > Old Poland Bakery

Old Poland Bakery - Brooklyn - Photo album

This Bakery has the best cheese cake in New York. Also find sourdough spelt bread and rye bread for traditional Polish nourishing sustenance. The people are super friendly as well and its open till 8pm. This place is a must!
I got two things here, a butter bun and half bread-pudding-like triangle dessert (according to the staff.) The butter bun is big, soft and buttery enough. I made my fried fish burger with it. The dessert I got has a slice of cake as the base, then layers of soggy puffs, cream and berry jam in it whi
All the breads and pastries are amazing here. Whole grains and Polish style cookies are my favorite.
The service is great. But most of all the Baked Goods are well prepared and available in a variety. The Chocolate and Poppy Seed Babka is off the hook but not always available.
Short lines, outdoor. Maximum of two clients inside at a time. They have croissants, cheese cake, babka, loaves of bread, etc. The best is their raisins and walnut loaf (pictured) that goes for about $5.75. Delicious and freshly baked, reminds me of my mom’s raisin bread! Polish and English spoken.
Layout/atmosphere *Small shop; not everything listed on the general board above the counter is available everyday Food/drink *Cheese danish - Good; huge *Paczki with jelly (glazed) - Good; more jam than jelly which worked better because it didn’t spill out after a bite
The best cheese cake I ever had.
A classic old Polish bakery, with great bread, strudels, and poppy seed rolls
Some of the greatest almond croissants in the city. It's definitely a place to go if you kove sweets!
The dude was really nice when my gf and I came by to buy baked goods. He even gave us some treats on the house because they were aesthetically flawed and he would have had to throw them away otherwise. Chocolate cake and apple crumple were both winners. Would highly recommend if you're in the area.
Heavy, dense, polish style bread. The sourdough loaf is almost 5 square feet and you buy it by the lb. It's extremely sour and best toasted. It's really excellent with soft boiled eggs. Another favorite is the Granny's Seeded Loaf, packed with seeds and fantastic toasted or not. It's a particular st
Got a cream cake for my birthday and it was delicious and reasonably priced. Cream puffs are are great. The jelly donuts are the star here but you have to get there before noon!
This little bakery is a gem in Greenpoint. The sourdough and multigrain bread are my regular buys, however all the pastries I’ve tried have been amazing. If you’re in the neighborhood, make sure you stop in and try something. You won’t be disappointed. ☺️
Super authentic. My Polish friend highly recommends this place and would come here every day if she could. All the pastries that I've tried thus far are delicious (and not too sweet like American pastries). Very fresh and filling.
This is a small jewel for Greenpoint. There's nothing like fresh bread baked by this bakery. You can smell the aromatic scent as you pass by the small storefront. Highly recommend the raisin mixed load. The lady will cut it on the bread machine for you as well.
Great bakery. We had rosemary doughnuts and an apple turnover. Also has nice Babka and other cakes/desserts. Definitely recommended.
The sourdough is very amazing and fresh!! Outside is crunchy and inside is very soft! The best sourdough I’ve had in this area!
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