This review is for their donuts and frozen custard. I got a pint of each custard, chocolate hazelnut and dulce cinnamon. And one of each donut, raspberry and lemon. I paid $50 including a 15% tip. That was absolutely crazy of me to do. I recommend you don't be like me. It's not like everything tast
This place is great. If I still living in Burlington I would frequent this place. Pizza is the best I've had in Burlington. There sourdough crust is amazing. I met the owners they are great as well.
Had a plain pie and slice of potato chorizo. Easily the best pizza I've ever had.
Incredibly talented pizza chef with high quality ingredients. They also serve amazing custard
The best Napoletano pizza I've ever had! This place has an awesome vibe and top-notch local + Italian ingredients. Their natural-yeast fermented dough is addictive in the best way. Love that it's BYOB!
Best pizza in the greater Burlington area. Made with excellent ingredients, and pure passion. You can see, smell and taste the difference. Don't let the pricing turn you off, the same money spent at another location would leave you with mounds of wasted, stale pizza. Have the spiritual pizza experie
Not terrible, just drastically overpriced for what it is (two star rating is entirely based on their pricing). Not sure the exact type of pizza they're going for--it's kind of a hybrid between hot-oven New Haven-style and Napoli style, but with thick/puffier crusts and cheeses that don't always mesh
Delicious pie. Not a place for take out.
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