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Sluurpy > Restaurants in Cabot > Pea Farm Bistro

Pea Farm Bistro - Cabot - Photo album

Best sandwich and dessert bistro! Had the pork sandwich and Greek pasta salad, pumpkin muffins with cream cheese topping and all were awesome. Quaint,cute,clean business. Owners and staff are amazing, helpful and friendly. I would eat here weekly and eat through the whole menu. Don’t skip this place
Good atmosphere, ate lunch with turkey club and potato soup. Club had a lot of meat but if that's your thing then the rest of sandwich was amazing. The soup was horrible. No flavor at all. Wife had same thing but with tomato basil soup. Her sandwich was amazing as well. She really likes the bread. H
The quality of the food that this restaurant serves is a solid 5 stars. I have been eating at Pea Farm for at least 3-4 yrs. It has the finest meat you can buy, an amazing variety homemade soups, homemade chicken salad, homemade pimento cheese and deserts. If you read any reviews that are negative
Just love this place. The staff is very friendly & goes out of their way to help you. The restaurant is so clean. It’s always hard to make a decision what to order because their food is so good love everything I’ve ever had. If you haven’t been there you’ve gotta go try it.
Great food! Nice friendly staff!! Best club sandwich I've ever had. Order a single layer, you'll do good to even fit it in your mouth. I eat there once a week.
Pea farm is my all time favorite from when we lived in Cabot. I mean the owners are super nice, the environment is friendly and inviting and the food is just epic. Case in point, I would always get the pork sandwich with what we called meat soup and a bunch of hard boiled eggs. Always awesome!!!
Every time we come to Cabot Pea Farm Bistro is our must have for lunch! The food is the absolute best! It is always fresh and made from scratch! The atmosphere is relaxing and fun and the service is excellent! We are always treated like family.
Had a wonderful lunch. Service was excellent. Food was ready quickly. Can't say enough good things about the staff. The pastrami on rye was superb. Just the right amount of sauerkraut. Had lots of meat on sandwiches. The cheddar broccoli soup was amazing. Hubby had the Cuban, also exc
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