Reviews Feast 316

4
Love Snoopy
+4
Had the steak salad 🥗 which a really reasonable price 💲. The steak supposed to be served cold , but the waitress warm that up for me upon request. You have to believe they use good quality steak 🥩 , since they almost operated as steak house with all the different varieties of steak 🥩. The Brussels sprouts with pork belly were excellent and well balanced. I took one star off for the long wait time for waitress due to a big party in the other room.
5
Joseph Mayeaux
+5
Great as always here, delicious food and drinks. The menu here is one of the best in the area and has had high quality food every time we have eaten here. Expansive bar and curated local wine list adds to the experience. Worth a stop even if just for appetizers and a snack.
5
Mike Carlson
+5
I just ate the best hamburger of my life. It cost $17 but it came with a generous portion of thick cut truffle fries and the waitress was fantastic. They have cheaper burgers ($12) but now that I've tasted amazing on a bun, I'll have to stick with this one. It's only served at lunch time.
5
A Sheehan
+5
Birthday dinner, server was outstanding. Drinks were amazing. Food was served promptly and plates emptied as so.
5
Rebecca Boles
+5
Wow. My parents were in town visiting and I had heard good things about this place - so we tried it out and were so glad we did! The baked Brie appetizer was perfectly prepared, crispy on the outside and ooey gooey on the inside, and paired with some tasty homemade pear chutney and red pepper jelly. I added shrimp to my salad and I have to say - was some of the BEST most perfect lemon butter shrimp I have ever had! And my mom’s prime rib sandwich was really good. She loved the dipping sauce. The MOST IMPRESSIVE of it all was the ❤️white chocolate croissant bread pudding❤️ which blew us all away. We split it and it was gone in 60 seconds !! My mom said it was the best she’d ever had… and that’s saying a lot. The only constructive criticisms I could make are that they didn’t have a host to greet and seat us, so we had to wait a few minutes as did other guests I noticed when arriving. And the music was pretty loud, a little tough for us to hear each other. But I know I’ll be back with my parents next time they visit. C’est Bon!
5
Alicia Van Curler
+5
Some of the best food I have had in a long time! We had dinner and left our card so we had to go back and had lunch as well. Both dinner and lunch did not disappoint. The food and service was amazing and we will be back for sure!
5
Chris Garwood
+5
This place was amazing. We had a grilled watermelon salad, fries, seared scallops, and a salmon special. Everything was fantastic from the food, to the atmosphere, and the staff! I also had a couple of whiskey sours with their own aged whiskey. They were probably the nicest whiskey sours I have ever had! It's by no means cheap (all in we were about $140) but I have no problem paying this for an experience of this caliber. We will most definitely be back!
5
Jennifer Grogan
+5
The food was so good but the star of the show was definitely the pot de creme dessert!! Also the decor is just really cool, but you definitely need a reservation!
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