This is the second time at John's Bar & Grille with my Girlfriend. We've had the ribs both times. They are the best! They are very meaty and delish! They can be very busy but the wait is worth it when you dig into those ribs! We will be back soon for more!! 🍽
Same great food. Definitely not what you would expect in ambiance. I’m not sure that I’ll go back because the noise level is just way too high to enjoy your meal. The new location is only one room and has no sound dampening at all. Way too loud to have a normal conversation. Even the waitress sai
My absolute favorite dining experience. It looks like a dive from the front, then you walk into a spotless place with great drinks and really tasty food. One of us had the Reuben, the other the had the chicken in a Dijon/goat cheese sauce that was pure music. The fries are fresh cut and delicious. I
Great food very reasonably priced, great service, a nice variety of craft beer as well, love their new location.
We sat at the bar when we arrived as it was a 70 minute wait. The bartender was very attentive ( and he was super busy) and the drinks were great. Lots of choices! We were a table of 4 . I ordered the shrimp and crab salad. Would never order again. It was a huge pile of lettuce, a boiled egg, wiggly
Dinner with a friend. They had cod dinner, sweet potato fries, brown rice. Cod was very tasty. Rice very good. Fries were mushy.
I had bone-in pork chops. Very good. Baked potato was good but small. Dinner salad was good, fresh.
Also had fried zucchini strips. Were very good.
Service provided by Lau
First time since the move to the new location. Great food, John's has never dissapointed. I got the John's burger and fries and my dad got the calamari with hot peppers with French onion soup. He said it was wonderful as well. $30 for lunch, very good. Great service also.
This is the first time that either of us has been to this newer location and it did not disappoint us in the least. The food was amazing and the service could not have been better. I had the baked scrod in lemon-butter sauce with two choices of sides and my friend had the barbecue ribs that just f
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