Sluurpy > Restaurants in Canton > New Georgian Hills Restaurant
New Georgian Hills Restaurant - Canton - Photo album
Fantastic customer service and outstanding food are what we know we will get at Georgian Hills. The staff is warm and friendly and the fried chicken is always perfect! This place is a hidden gem in Canton for breakfast and lunch and Friday dinner (the fried catfish is the bomb)! Everything we've
No frills French toast and bacon. Bacon nice and crispy and the French Toast just like Mom would have made with Wonder Bread:)
This is a little Mom and Pop spot near downtown Canton. Been around forever and it shows.
Dont let the dingy dated decor deter you. The home cooked comfort food is wo
Awesome food, super friendly employees, regularly fantastic ambience. They charge affordable prices and the food quality is fantastic. Highly recommended.
Always a down home feeling... wait may be thats because I really am from there... anyways food like I imagine Granny would have cooked... i mean my Gran was awesome but she preferred the pampering of dining out hah!... i love this place and they always have an ample selection of seasonal veggies!
Hidden local gem. It's a meat and 3. Nice portions, friendly service, cheap prices. Bathrooms are horrendous and reek of sewage. Do NOT touch anything...walls, door, floor, nothing...black filth everywhere. Kitchen however, was clean and spotless as was the dining area.
CASH ONLY.
Love it! A family owned and operated restaurant. Been here since I was a little girl. Food is great!
The prices were so cheap for a great amount of food that was so good - what a deal. The biscuits were huge, flatter than a normal one but wicked fluffy at the same time. Def homemade. So good! We'd stop in for a quick meal of we were in the area again.
This place is one of my favorite restaurants fir down home southern cooking. Everything is delicious. Great chicken, fish, country fried steak, zipper peas, Mashed potatoes and gravy, Lima beans and the best fried okra of anyplace. Very crispy okra and it’s not overbreaded or overbattered. Lots of
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