Mark Williams
We had the best dinner on Valentine’s Day at 350 First. The restaurant was extremely busy when we got there. While waiting for our table; my girlfriend and I enjoyed coffee martini and cedar ridge old fashioned at the bar. Hostess, Bartenders and servers were top notch. We will definitely go back
Tricia Beyer-Miller
Great view from the top floor. Food was way overpriced for what it was. Steaks from our order were undercooked. My Mother ordered a medium well steak, and hers looked medium rare, just like mine. The staff was pleasant enough, but it was pretty slow going. We had to wait quite a bit for our meals. There were other tables getting their food long before we did, and we were there before they were. Not a pleasant dinner. Way over priced.
Nicholas Mierholtz
So I wasn't expecting to like this place this much but I was pleasantly surprised. Was sat really fast and my server was very friendly and when asked about the menu was very helpful. Food came out fast and was excellent. The pomegranate cosmos were also great.
Katie Gogel
This was the 3rd time we have given the place try and will not be returning. Our server could barley speak loud enough to hear, whenever he actually was around. He was borderlines creepy.
Our wine was warm, food was extremely over salted.
Not to mention insanely over priced.
My husband and I are incredibly forgiving considering the circumstances going on in our world right now, but this was just bad.
Some of the staff was very friendly. Unfortunately it wasn’t enough to compensate for the rest of our experience.
Sean Griffin
Only went here for drinks. They have some great wines by the glass, including these for InternationalWomen's Month. Along with the view is good too.
It is on the 16th floor of the Doubletree.
Tim Atwood
I took the family to Easter brunch and was really disappointed. For $25.00 a person I expected more than what was offered. It was a basic breakfast bar that was not well-appointed. No juices or coffee. Eggs, sausage and gravy, some fruit, bacon and some small pastries. No pancake, waffle or breads. No other carving stations or salads. The only saving grace was an omelet bar. It was the highlight of the entire affair. I don’t think I will be going back again, which is unfortunate since this location should be one of the highlights in the Cedar Rapids area. I’d avoid...
Larry Benda
Our anniversary, with a reservation, requesting a window looking over downtown. Tables were taken. Second time this has happened. Menu is a little lacking. Trent our server was the highlight. He was great.
Brennan Russell
Great environment, definitely more upscale but not over the top. Food was very good. On the pricier side, but the food and service was in line with the prices. The coconut shrimp appetizer was really good, and the steak was also very good. Great service, and can't beat the views.
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