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Cuban cuisine: the best places to taste it in Charleston

There are 2 restaurants
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Spanglish Cocina + Bar
94/100 (152 ratings)
Restaurants
Spanish
Latin
Spanish
Caribbean
Latin
Cuban
Caribbean
Cuban
Dinner
Spanish
Caribbean
Cuban
Latin
Table Service
Reservations
Seating
Dinner
Mid-range
Cuban Gypsy Pantry
91/100 (870 ratings)
Quick Bites
Vegetarian Friendly
Latin
Caribbean
Cuban
Vegetarian Friendly
Dinner
Lunch
Sandwiches
Cuban Sandwich
"Great food, great prices, and great atmosphere. My husband and I ordered a Cuban sandwich with the green fries and coconut shrimp with black beans..."
Heather Bonner
"I saw this place advertised on the news and originally wanted to stop in and try the new North Charleston location but they were closed on Sunday. ..."
Doriane Lezama
"If youā€™re sitting there reading this review and you have yet to go, just know you are missing out. The goodness that is in this place. Dear lord...."
Kristina Wright
"Visiting from Dallas TX, and it was our first time here! Love it! Food was really really good, very tasty, definitely would come again . Staff is..."
EPAS
"Awesome cuban food. Plantains, churros, Tres leches cake, and cafe con leche amongst all their other amazing food were incredible. A/C wasnt..."
Jeff and Nancy Smithers
"Awesome food. Friendly staff. Pork tacos, rice and beans were absolutely perfect. Prices were reasonable. We ate there two days in..."
Mark Prigatano
"The best Cuban sandwich I've ever had (and I've tried a lot)! Don't even get me started on the Green Fries loaded with cilantro, parmesan, diced..."
Elizabeth ā€œLizā€ Symon
"Quaint and cozy Cuban eatery in the heart of Charleston a quick walk from king st and college of Charleston. We got the authentic Cuban and green..."
Erika Janitschek
"This is the type of restaurant where after eating, you ask yourself, "why can't I cook like that?" This chef is an artist. Today I had the "tres..."
David Cole
"Authentic flavors and textures of Cuban food. As good as, if not better than, any Iā€™ve had in Tampa. Weā€™re only here for a few days and..."
Steve Phelps
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