We were greeted with a bright wide smile and a happy hello. Ian introduced himself and sat us. He brought out a sample of the pumpkin beef soup which was flavorful and delicious.
We ordered the Jerk Pork, plantains. The jerk pork was not too spicy but full of flavor. He made a vegetable curry with coconut milk that was nicely balanced.
The music was a nice volume and the seating area was warm and comfortable. We are looking forward to our next visit.
I love this restaurant is a great spot to hangout Ian was the one that took care of me and friends he was polite and friendly the food was so so good I had to stop eating and do the review..,,, sorry for the picture of my food I was too excited to try it and I love
What a hidden gem!!!! We stumbled upon this establishment. We were welcomed with excitement upon entry. The service was immediate. The waitress and owner/chef could not have been more attentive and proud of their food/drink. Attentive but not intrusive at all. And the carrot cake……. Wow!!!!!
The girls from Warren, RI
We showed up at Branches right before they opened with our friends who live on the Cape. They had never eaten here before. Both couples split a jerk chicken dish along with a Caesar salad. Melissa was our server. From the service to the food this was a top notch experience. The jerk chicken and salad were delicious and Melissa did a great job! I highly recommend you give it a try.
We started with an amuse bouche of pumpkin and beef soup that was outstanding. We both had the jerk chicken with beans &rice with plantains and homemade Cole slaw. The owner makes everything from scratch and you will not find a better casual restaurant in Chatham. Put this high on your list of your dining experiences in Chatham.
Thank you ! See you soon.
Great food here. I got the curried goat plate and it was tender and flavorful. Rice and beans, vegetables was all fresh and cooked just right. Very impressed with the service by the owner Ian and the food. Highly recommend.
![4]( "Recensione")
This place is small so we sat outside bc it was a nice night. They had one waitress and one hostess. The hostess actually came out to take our drink and food order after 20 mins of waiting. We ordered jerk chicken and curry goat. Our food came out 35 mins later and while the curry goat was good the jerk chicken was over cooked and dry. The hostess came back to check on us and I told her the chicken was dry and I sent it back. At this point it was already over an hour of us being there. She asked if I wanted something else and I said no so she took the food away. About 5 mins later the waitress comes out with our check and says someone told her to give it to us. Mind you, my friend is still eating. So I took the check inside and asked for the owner. He came over and I told him what happened. He said he told the waitress to take the chicken off the bill, not come bring us the bill. Then he asked what happened with the food. I told him the chicken was over cooked and dry. He apologized and asked if I liked shrimp, I said yes and he said I'm going to take care of you and it won't be long. About 10 mins later he brought out a plate with some big jerk shrimps, veggies and rice. It was delicious! After I was done eating we told the waitress we were done and asked for the check. She went in then came back out and said the dinner was on the house. She apologized again and I left her a nice tip. I appreciate how the owner handled the situation and rectified it.
Fabulous flavor profile and the best Espresso Martini on the Cape. Can't go wrong with Colleen or when requesting "Chef's choice" for preparation style! Highly recommended!
Suzanna Zhushma-Shpendzik
+5
Jamaican food - very spicy but so so good! Definitely get a good amount of food for the price. Very different from your “typical” cape cod eatery but well worth the time and hype!
The food was phenomenal. The beef and carrot soup, the polenta crispy sticks with pesto dip, the jerk chicken quesadilla… so delicious. Barbara was the best server I’ve ever had. She was friendly and super helpful when it came to giving tips around the area. Will definitely return. Do yourself a favor and don’t miss out on this spot. So warm and welcoming.
Very chill, laid back vibe. The sorrel/rosellas juice is good, cocktails also are great. The jerk chicken is amazing and the mannish water (goat curry) and beef/pumpkin soup are also great
When I was growing my up one of neighbors was from Jamaica and used to make curry goat, ox tail, orange roughy, plantains and other goodies. It was so delicious and a wonderful introduction to a style of food I otherwise may have never tried. 30 years later I found a place that has brought back this wonderful delight. The food is fantastic with a true carribean flavor. I've had 3 to go orders in the past 2 weeks and each one has been as good as the last. I highly recommend you give it a try. P.S.the Curry Goat is delicious, give it a try.
The most elegant Caribbean restaurant on Cape Cod. Authentic taste. Great service. Wish I lived closer to Chatham to enjoy more frequent visits.
Pros: Good food, great flavor, comfy dining room, and full bar.
Cons: Wait cant be long if ordering takeout during pandemic but well worth it. Just order in advance.
Highly recommend if you're in the Chatham area and looking for authentic Jamaican food. The oxtail is the best I've had.
Awesome food and service. Very intimate atmosphere. Food was tasty. A bit expensive, but on par with Cape Cod prices.
This is clearly a local favorite. Ian the chef greeted me and everyone was so friendly to me and my family. Food was absolutely delicious.
Great food and service. Priced right for great food and venue Devore. You won’t be disappointed.
An error has occurred! Please try again in a few minutes