This place is a little pricey. But I think you pay a little extra for the nostalgic atmosphere here. I ordered the dry aged tomahawk. It was absolutely delicious. It comes with potatoes. They were really tasty and went well with that large ribeye steak. Also, I ordered a side of the grilled as
Pre-Christmas dinner at G&G didn’t disappoint. Ordered Chicago’s own Shrimp de Jonghe to start with Negronis. Very good. That sauce!!!!! For dinner we ordered the La Bistecca Fiorentina. O.M.G!
The flavor and tenderness!! Okay, the size. Thick cut. Roasted asparagus that comes with it was tender, no
There is nothing you can find wrong with this place. Food is exactly as the menu says and as you would imagine it to be. The staff is attentive, professional, interactive, Antonio is so Awesome. If you are in Chicago craving a steak or proper Italian food and you don't go here, oh well don't say you
Only had one night in Chicago debated which steakhouse to go to. Glad I chose this one, even though I didn't have steak. I got one the classics instead thinking the meal would be smaller but ended up with left over due to generous portions. Cocktails were good and love the old school atmosphere and
An experience we will never forget. The history of the building almost matches the history of this family owned restaurant. Some of the best steaks, seafood, and chicken we've had in our food ventures. Try the garbage salad! Service was top notch and super attentive. Cool photos hung up on the walls
A classic in Chicago. While they were out of some items we wanted to order this place doesn't disappoint. The staff was great and the atmosphere of this historic building can't be beat. The food was fantastic: Our steak was cooked perfectly, suggest ordering the mussels/clams.
I gave 3 stars for atmosphere because of the table we were sitting next to. The children were out of control and no one said anything. They were not in dress code as mentioned. Let's talk food, the chops were OUTSTANDING, the wedges with peas were amazing and the calamari was superb. I ALWAYS enjoy
Our first visit. We tried the crab cakes and the baked clams. They were both delicious. We had a filet, four cheese gnocchi, and eggplant parmesan. All are worth a try. For dessert, we had the chocolate cake and the Italian cookie gelato. A perfect combo. We will definitely be back.
CHICKEN JOE. Yes, Chicken Ala Joe is actually a thing, one of several G&G specialties.
I forgot I reviewed this place 8 YEARS ago. Apparently, I'm getting older, because it never used to take me 24 hours to recover from a couple back-to-back early morning departures, despite flying first class - an
Went for Christmas Eve dinner with my family and service and food is always good thus we chose this restaurant. It's an old school restaurant serving delicious dishes that never disappoints!
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