La Palma Puerto Rican Restaurant menù, Chicago
La Palma Puerto Rican Restaurant Chicago - Menu
Soups
Sopa De Pollo
(chicken soup)
Sopa De Carne
(beef soup)
Sopa De Salchichon
(farmer's sausage)
Mondongo
(tripe soup)
Favorites
Pernil
(a la palma favorite) seasoned roast pork
Sorullos De Maiz
corn fritters
Alcapurrias
plantain & guineo filled with ground beef
Papas Rellenas
potato ball with gound beef
Pastelillos
fried ground beef pocket
Platanos Maduros
fried ripe plantains
Tostones
fried green plantains
Bacalaoitos
fried cod fish patty
Pasteles
puerto rican pork tamale
Morcilla
blood sausage
Pollo Frito
fried chicken
Carne Frita
fried thick bacon
Pescado Frito
fried fish
Chuleta
fried pork chop
Mofongo
plantain & carne frita ball
Pinchos
(weekends only) pork shish-ka-bob
Meals
Pollo Guisado
chicken stew
Bistec Encebollado
steak and onions
Carne Guisada
beef stew
Bacalao Guisado
cod fish stew
Bacalao Encebollado
cod fish in onions
Sandwiches
Jibarito
fried plantain substituted for bread, with garlic and choice of meat served with rice
Bistec
steak sandwich
Pernil
roast pork
Pollo
chicken
Vegetables / Sides
Arroz Con Gandules
rice with pigeon peas
Arroz Blanco
white rice
Habichuelas Pintas
pinto beans
Ensalada De Lechuga Y Tomate
lettuce and tomato garden salad
Name
yam
Malanga
root vegetable
Guineos
green bananas
Yuca
casava
Pan Y Mantequilla
bread and butter
Desserts
Flan
vanilla custard
Tembleque
coconut custard
Pastelillos De Guayava
guava pastry
Budin
bread pudding
Coquito
coconut cupcakes
Arroz Con Leche
rice pudding