Reviews The Lab Bar And Grill

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Mark Johnson
+5
Burger - Solid 9...cooked perfectly to the definition of medium rare, and of the highest quality...I stopped chewing to give thanks to the cow. Bun...toasted and tasty...produce and condiments perfect. Fried Chicken Sandwich - 10...the chicken breast combined with the buttermilk dredge and breading...holy wow! My mouth is watering just thinking about it. French Fries - Solid 9. Tasty, cooked well. Moscow Mule - 9...almost perfect, really, but perfect would never end...but then I'd pass out...so...10. House Chardonnay - 8 good enough...okay 9. Service...10. Bartender was great! Water was refilled often...nailed the mule! Chef came out and visited with us. Nice guy, and vision for menu evolution sounds delicious!
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Nick Felix
+5
I tried 6 different items and all were good. I found the chicken sandwich to be the star of the night, but the mini Ruben filled the the savory void I yearned for while the off menu dessert, a snickers cheesecake, was a silky sweet treat. Good food with a strong beer menu, definitely worth trying out.
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Michael Galli Jr.
+5
All I’ve heard is this will be the best in Chico in 2018,so I’m gonna rate it 100%! Looking forward to drinking delicious treats from Trained beverage professionals. The beer is super tasty and as murky as the creek that runs through Bear Hole. The owner who has spoken multiple times eloquently infront of a “local Beverage Community” has selected the best local ingredients around to satisfy your mouth hole! Cheers!
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Maggie Ross
+5
Amazing food. Their chicken sandwich is hands down the best I've ever eaten. The sauces are superb. My husband and I are definite fans and can't wait to try more things off their menu!
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Brandon Duran
+5
Food- Went in today for the first time and ordered one of everything they had (burger, fried chicken sando, Caesar salad, sourdough grilled cheese and fries). I can't express exactly just how good the food was...it was perfect in my opinion. That being said, the chicken sando was next level. Looking forward to many more meals and beers here! Alcohol selection- Full bar with some of the finest whiskeys you'll find anywhere. The beer selection was excellent with quality IPA's and some of my favorite Stout's. Can't wait to see the selection after the tap expansion! 10/10 on the second day open...congratulations Kevin and keep up the good work!
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John Wollam
+5
Let’s put it this way... if you know the man that owns spikes bottle shop and the amazing collection of brews available there... just imagine what he’s going to do with bringing you fresh kegs and always something bomb diggity on tap!!! Can’t wait for this one!
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Michael Hernandez
+5
The Lab is great. Love the place. Convenient location. Always great beer selection. Staff is friendly, courteous, and very helpful. Kevin we are all proud of you and what you have accomplished.
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Kasey Vierra
+5
This is the second time I have attended this place! Nice to have a good food spot that is right across the street from me! Both my friend and I had the burgers and really enjoyed them! Love that the buns are from Tin Roof. Way to use local resources! Kevin the owner was really nice and funny. We definitely enjoyed talking to him! We also enjoyed our server Bree! She was attentive and nice! We had a good experience with them just having their soft opening. Look forward to see what happens with this place. Have heard there are more good things to come.
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Lee Ann Coward Weaver
+5
Great place! 2nd time here-still in “soft-opening” stage.And the food is quite good. Hubby had their chicken sandwich-he LOVED it. Only open a couple months and grand opening planned for July 13. Met the owner Kevin today-very personable guy. We will be back Kevin!
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Marwan Jaradah
+5
The best food good Service Best bar They have everything location very nice And the most important Kevin jaradah His there for you
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Tonya Duran
+5
The food was sooo good! Best chicken sandwich I’ve ever had in my life! Love that everything comes on bread from Tin Roof and the meat is quality� Nice job Kevin!
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