Salami, ham, capacolla, provolone, and mozzarella.
18.04 $
Regular Italian Sub
Salami, ham, capacolla, and provolone.
15.84 $
Capacolla and Provolone Sub
16.34 $
Chicken and Provolone Sub
15.84 $
Cold Ham and Provolone Sub
17.14 $
Cold Roast Beef and Provolone Sub
18.24 $
Salami and Provolone Sub
15.94 $
Tuna and Provolone Sub
Our tuna salad is made to order with mayonnaise and veggies of your choice; please indicate preferences under options. Lettuce & tomato will be included unless otherwise indicated.
14.64 $
Cold Turkey and Provolone Sub
17.34 $
Cold Veggies and Provolone Sub
Vegetables may include (based on availability) cucumbers, spinach, olives, pickles, jalapeño, banana peppers, pepper spread, lettuce, tomato, onion, green bell pepper and mushrooms and are dressed with salt, pepper, oregano, oil & vinegar. Please specify any veggies you DO NOT WANT under 'options.'
14.64 $
BLT
This classic of thick-sliced bacon, lettuce and tomato, is prepared with mayonnaise unless otherwise indicated below.
11.09 $
The Club Sub
Ham, Turkey, Bacon, Provolone & Swiss, mayo, 3 veggies (lettuce, tomato and onion will be added unless otherwise indicated under 'options.')
15.04 $
Hot Subs"
Cheesesteak Sub
Our Cheesesteaks are made with Provolone cheese. Grilled veggies (or cold veggies!) are optional and may be chosen below.
17.14 $
Steak Sub
No cheese. Veggies may be added below.
16.14 $
Bacon Cheese Steak Sub
Our Cheesesteaks are made with Provolone cheese. Grilled veggies (or cold veggies!) are optional and may be chosen below.
19.24 $
BBQ Cheese Steak Sub
Our Cheesesteaks are made with Provolone cheese. Grilled veggies (or cold veggies!) are optional and may be chosen below.
17.44 $
Other Hot Favorites
Hot Chicken and Provolone Sub
Our hot subs are made with Provolone cheese unless otherwise indicated. Grilled veggies (or cold veggies!) are optional and may be chosen below.
16.59 $
Hot Ham and Provolone Sub
Our hot subs are made with Provolone cheese unless otherwise indicated. Grilled veggies (or cold veggies!) are optional and may be chosen below.
17.89 $
Italian Sausage Sub
Our hot subs are made with Provolone cheese unless otherwise indicated. Grilled veggies (or cold veggies!) are optional and may be chosen below.
17.89 $
Meatball Sub
Our meatballs and marinara are homemade and prepared with Provolone cheese and a sprinkle of Parmesan!
17.79 $
Pepper and Egg Sub
Our hot subs are made with Provolone cheese unless otherwise indicated. Additional grilled veggies (or cold veggies!) are optional and may be chosen below.
15.99 $
Pepperoni Pizza Steak Sub
Cheesesteak with pepperoni, marinara, provolone and mozzarella cheeses. May be ordered without pepperoni.
17.39 $
Hot Roast Beef and Provolone Sub
Our hot subs are made with Provolone cheese unless otherwise indicated. Grilled veggies (or cold veggies!) are optional and may be chosen below.
18.99 $
Sausage and Egg Sub
Our hot subs are made with Provolone cheese unless otherwise indicated. Grilled veggies (or cold veggies!) are optional and may be chosen below.
18.99 $
Steak and Egg Sub
Our hot subs are made with Provolone cheese unless otherwise indicated. Grilled veggies (or cold veggies!) are optional and may be chosen below.
17.99 $
Hot Turkey and Provolone Sub
Our hot subs are made with Provolone cheese unless otherwise indicated. Grilled veggies (or cold veggies!) are optional and may be chosen below.
18.09 $
Hot Veggies and Provolone Sub
Vegetables may include (based on availability) cucumbers, spinach, olives, pickles, jalapeño, banana peppers, pepper spread, lettuce, tomato, onion, green pepper, and mushroom. Please use the "Special Instructions" space to indicate any vegetables you DO NOT want. Vegetarian.
16.89 $
The Italian Stallion
Like a meat-lover's pizza on bread, this 'hot mess' is made with ground beef, ground Italian sausage, pepperoni, marinara, provolone & mozzarella cheeses.
13.75 $
Sides
French Fries
2.95 $
Onion Rings
2.95 $
Chips
Lay's Classic are provided unless otherwise indicated in note section. Other flavors may be requested, with no guarantee of availability.