While visiting Columbus my husband and I decided to stop by and try the pasta I got the Cajun pasta and he got the crab macaroni. First let me say the portions are enough for 2. Maybe even 3 people. Both dishes were great! The ambiance was nice and the staff was equally as nice. Yes it’s a little pricey but you definitely get your money’s worth!
The restaurant has a nice atmosphere and friendly staff. The entrées were very tasty (Manicotti and Chicken Parmesan) but the Chicken Parmesan seemed a tad pricey. The bread they served for free was so-so. It was covered in dried oregano and had garlic powder sprinkled on it. Overall, it gave off the appearance off lower quality than the restaurant seems to be and could benefit from a better presentation.
The service was great..... and the food was really good. The atmosphere is very romantic, perfect date night experience. The hostess was super friendly and knowledgeable. Our server (Taylor) was excellent.
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Surprisingly delicious Italian cuisine is a hallmark of this quaint local eatery. With entrees averaging $25 it does come at a bit of a cost, but if you're a fan of quality Italian food it's well worth it.
The meal began with a delicious crusty and chewy sourdough loaf served with olive oil infused with herbs. Very good but would have been better if the bread was served warm. Also tried the goat cheese marinara dip which was served with crostini's. It was very good and loaded with excellent quality fresh goat cheese.
For an entrée I enjoyed the Southern Style Chicken Parmesan. A unique take with perfectly cooked lightly breaded chicken smothered in marinara and topped with melted fresh mozzarella. It's served on a bed of fettuccine alfredo. The marinara and the alfredo mixed to make a beautiful rose colored and delicious sauce.
My dinner companion really enjoyed the Crab Mac and Cheese.
We also ordered the Lobster Bisque soup which they were happy to serve split in two bowls and was also delicious. Very creamy with big chunks of sweet tender lobster meat a slight hint of nutmeg and drizzled with a little balsamic. One of the best lobster bisques I've had.
The atmosphere and the service were also very nice. Both the bartender and server were friendly and professional.
The only issue, and it's a pretty big one for me, is that the beer list was severely lacking. No local craft beers and only mainstream uninspired beers. Peroni being the only Italian beer. However there is a good selection of house made sangrias. The berry flavored sangria was excellent.
Overall if you love Italian food and don't mind paying for good quality right in your neighborhood then Trevioli Italian Kitchen is the place to go!
The food and vibe is always amazing at this location! You get well over enough food for the price. Trevor is phenomenal in the kitchen. Our server Taylor was also very welcoming and attentive.
Our server/bartender was awesome,very knowledgeable about the menu and drinks
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