Reviews J. Broussards

5
Elizabeth McGuire
+5
An exquisite dinner and perfect evening in Columbus for a traveler looking to experience local flavor. The chef spoke to us personally and even adjusted a recipe for my friend's allergy. I don't typically order catfish, but I thought I should try it since it's a local specialty. It was cooked perfectly, as was the rest of my meal. The bread was also incredible, so the town is lucky that a portion of the restaurant space will become a bakery soon.
5
Sonali Reddy
+5
We recently moved to Columbus and never did I think a small town in MS would there be such a wonderful gem such as this restaurant! Amazing food and treats all the time, and the staff has always been kind. I’m vegetarian and they are always accommodating to that. My husband eats everything and he raves about the options here, so I can vouch for both! I’m always looking forward to seeing what’s on the menu for the upcoming week! I would highly recommend coming here if you want some good food.
5
Christi Godsey
+5
Ms. Mary Broussard and her daughter truly know hospitality and the quality of food. The bakery that is open from morning till early evening is so welcoming with fresh pastries, desserts, bread, jams, chicken salads, cookies, etc. My husband and I have loved everything we've purchased and have vowed to try a few different things each time we go into J. Broussard's. We look forward to what will be available every weekend when we go.
5
Jennifer Richards
+5
The food was phenomenal. The gnnochi evaporated in my mouth!! (In a good way) And the desert was so delicious, I couldn’t stop eating. It was such a treat and can’t wait to eat here again
5
Kimberly Koopman
+5
Absolutely incredible is the only way to describe dining at J. Broussard's. I've been there for brunch, dinner, and private parties, and every meal I've had has been divine. Mary and Beth make you feel welcome from the moment you step inside. You can't go wrong with anything on the menu - the brown sugar and almond baked brie is a favorite, as well as the homemade bread still warm from the oven. The pork chop with pepper jelly and salmon are also excellent. Make sure you save room for dessert - get chocolate panna cotta if it's available!
5
Ana Bonetti
+5
This place is amazing ! I can’t thank this place enough . Beth is an amazing chef and the drinks are amazing . The desserts also are amazing ! I have lives in several places up north and at west and this is one of the best restaurants I have ever been . Also my son has severe anaphylaxis to gluten and Beth was nice enough to make a special menu for his baptism !
5
Keith Glover
+5
Our go to place in Columbus. I've never had a bad meal here and the staff is phenomenal. If you're in the Columbus, MS area, it's a must. Just be sure to make reservations.......unless of course you take carry out.
Clicca per espandere