Authentic Italian prosciutto sliced to perfection, aged well, and delicious makes great sandwiches especially with bread that is crunchy on the outside and soft on the inside and a generous amount of veggies.
Good sandwiches but one is not enough. Even for a light eater, sandwiches are more of an appetizer than a full meal. Expensive for what you get. Friendly but slow service.
I did not know a simple sandwich can taste this good. Great service too.
John “Astrogator John” Carrico
+5
The sandwiches here are fantastic! We had both the vegetarian, as well as one with their 24-month aged Prosciutto di Parma; the bread was wonderfully fresh with a pleasant crunchy crust, and fresh vegetables. They have a great wine selection, and serve espresso, and a unique way of serving the iced tea! The prices seemed surprisingly low for the quality of the food. A very friendly and knowledgeable staff. The atmosphere is very comfortable. They also have happy hours, and have wifi.
First time here. A band mate and I met for lunch and he mentioned a bunch of places, but when he said “Italian sandwich deli place” I told him, that’s it. I was not disappointed! We go there just at noon, and it was not crowded yet. We ordered the Milano 2015. As soon as it came out toasted, I knew this was at least a 4 star place. It was tasty! Go to the website and read the menu or view photos. It was a little pricey, but for aged meat coming from Italy, in the heart of Cupertino, I guess it was appropriately priced. I’ll be back!
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