Spiral Japanese Cuisine menù, Daly City
Spiral Japanese Cuisine Daly City - Menu
Popular Items
1. California Roll
Imitation crab, avocado, and sesame.
8 $
19. Tempura Mori
Shrimp and assorted veggie tempura.
12 $
17. Lion King
Baked California roll topped with salmon, tobiko, eel sauce, green onion, and sprouts.
18 $
9. Dragon
Imitation crab and shrimp tempura inside topped with ell, avocado, eel sauce, sesame, and tobiko.
18 $
2. Rainbow
Califorina roll inside topped with salmon, tuna, avocado, and tobiko.
15 $
8. Chicken Karaage
Tang fry chicken.
11 $
17. Gyoza (6)
Pan-fried potstickers.
8 $
1. Edamame
Soy bean.
4 $
1. 49er’s
Tuna, shiso, avocado inside, topped with salmon and lemon.
17 $
5. Kare (Curry)
All curry sauce made with beef.
15 $
Spiral Signature Starters
1. Hirame Carpaccio (6)
Hirame, asparagus, green onion with spicy ponzu sauce.
30 $
2. Truffle Kanpachi (6)
Seared kanpachi with tobiko, sesame, sprouts in truffle oil sauce.
28 $
3. Tosoni (4)
Uni, toro, shiso, caviar on roasted seaweed.
48 $
4. Himalayan Salt Smoked Salmon
Smoked salmon on Himalayan slab.
20 $
5. Himalayan A5 Wagyu Beef
25 minutes. Seared A5 Wagyu beef on Himalayan slab.
90 $
Appetizer
1. Sashimi Salad
Assorted sashimi with tobiko, sesame, sprouts, radish mixed with house special sauce.
17 $
2. Tuna Poki Salad
Tuna, black sesame, tobiko, onion, seaweed salad, cucumber mixed with house spicy sauce.
15 $
3. Salmon Skin Salad
Crispy salmon skin, mixed greens, and sprouts with sesame dressing.
13 $
4. Ankimo (6)
Monkfish liver, green onion on top with spicy ponze sauce.
15 $
5. Oyster Shooter
Kumamoto oyster, tobiko, quail eggs, green onion, in cold sake.
10 $
6. Ebi Su
Ebi, young seaweed, cucumber in vinegar sauce.
9 $
7. Geso Karaage
Deep-fried calamari legs.
10 $
8. Chicken Karaage
Tang fry chicken.
11 $
9. Ika Maruyaki
Grilled whole squid.
15 $
10. Kumamoto Oyster (6)
Six pieces.
20 $
11. Hamachi Kama
Grilled yellowtail collar.
16 $
12. Soft Shell Crab
Deep-fried whole soft shell crab.
12 $
13. Miso Chilean Sea Bass
Grilled marinated miso-kasu sea bass.
21 $
14. Sake Clam
Clam in sake broth.
17 $
15. Baked Mussel (6)
Baked mussel with spicy mayo and tobiko.
14 $
16. Lamb Chop (2)
Grilled lamb chop with special sauce and sesame.
18 $
17. Gyoza (6)
Pan-fried potstickers.
8 $
18. Sizzling Steak
Steak and onion with house sauce.
13 $
19. Tempura Mori
Shrimp and assorted veggie tempura.
12 $
20. Agedashi Tofu
Deep-fried tofu with house sauce.
8 $
Sashimi
1. Maguro (Tuna)
17 $
2. Sake (Salmon)
16 $
3. Hamachi (Yellowtail)
17 $
4. Albacore (White Tuna)
16 $
5. Walu (Escolar)
16 $
6. Tako (Octopus)
15 $
1. Chef Choice Sashimi (28)
58 $
2. Chef Choice Sashimi (40)
98 $
Special Roll
1. 49er’s
Tuna, shiso, avocado inside, topped with salmon and lemon.
17 $
2. Rainbow
Califorina roll inside topped with salmon, tuna, avocado, and tobiko.
15 $
3. Cherry-Blooms
Salmon and avocado inside topped with tuna, tobiko, black sesame, and sprouts.
17 $
4. Hokkaido
Spicy hamachi, avocado and cucumber inside topped with scallop and tobiko.
18 $
5. Fresh Green
Assorted fish, real crab and sprouts wrapped with cucumber in house sauce.
19 $
6. Double Hamachi
Deep-fried hamachi with green onion inside topped with seared hamachi, onion, tobiko eel sauce, and black sesame.
20 $
7. Golden Scallop
Eel and avocado inside topped with seared scallop, eel sauce, and tobiko.
19 $
8. Caterpillar
Imitation crab meat, ell, cucumber inside topped with avocado, eel sauce, sesame, and tobiko.
16 $
9. Dragon
Imitation crab and shrimp tempura inside topped with ell, avocado, eel sauce, sesame, and tobiko.
18 $
10. Super Spider
Eel and avocado inside topped with deep-fried soft shell crab, eel sauce, sesame, and tobiko.
18 $
11. Special California
Deep-fried California roll inside topped with eel, eel sauce, sesame, and tobiko.
18 $
12. Volcano
Deep-fried spicy tuna and cream cheese topped with special sauce, black sesame, and tobiko.
17 $
13. Spiral Special
California roll inside topped with seared escobar, jalapeño, spicy eel house sauce.
18 $
14. Lobster
Avocado and cucumber inside topped with lobster salad and tobiko.
28 $
15. Eight Pyramid
Soy wrapped deep-fried soft-shell crab, avocado, green onions and tobiko mixed with house mayo.
19 $
16. Tsunami
Shrimp tempura, avocado, imitation crab inside topped with seared salmon, spicy mayo, eel sauce, and dried tuna flakes.
18 $
17. Lion King
Baked California roll topped with salmon, tobiko, eel sauce, green onion, and sprouts.
18 $
18. Super Dynamite
Deep-fried assorted fish inside with house sauce.
15 $
19. Warrior
Tuna, avocado inside topped with seared salmon, tobiko, green onion, black sesame, and eel sauce.
18 $
20. Crunchy Red Dragon
Spicy tuna, shrimp tempura, avocado inside topped with tuna and tempura flakes.
18 $
21. Veggie Dragon
Asparagus tempura, avocado inside topped with eggplant tempura, avocado, black sesame, and eel sauce.
15 $
22. Halloween
Pumpkin tempura and avocado with house sauce.
13 $
Temaki
1. Flower Hand-Roll
Shrimp tempura, imitation crab, avocado, sesame, and eel sauce.
7 $
2. Spicy Tuna Hand-Roll
Tuna, sesame, green onion mixed with spicy sauce.
5 $
3. Spicy Scallop Hand-Roll
Scallop, cucumber, tobiko mixed with spicy sauce.
8 $
4. Salmon Skin Hand-Roll
Crispy salmon skin, cucumber, sprouts, and sesame.
6 $
5. Unagi Hand-Roll
Eel, avocado, sesame with eel sauce.
6 $
Maki
1. California Roll
Imitation crab, avocado, and sesame.
8 $
2. Spicy Tuna Roll
Tuna, sesame, and green onion mixed with spicy sauce.
9 $
3. Rock & Roll
Unagi, avocado, and cucumber with unagi sauce.
9 $
4. Tekka Maki
Tuna.
7 $
5. Sake Maki
Salmon.
8 $
6. Negihama Maki
Hamachi, green onion, and sesame.
9 $
7. Avocado Maki
Avocado and sesame.
7 $
8. Kappa Maki
Cucumber and sesame.
7 $
9. Futo Maki
Tamago, cucumber, fried bean cur and yamagobo.
10 $
10. Spider Roll
Soft shell crab, avocado, cucumber, tobiko, and sesame.
13 $
11. Alaska Roll
Salmon, avocado, and sesame.
10 $
12. Philadelphia Roll
Smoked salmon with cream cheese.
10 $
13. Salmon Skin Roll
Crispy salmon skin, cucumber, sprouts and green onion.
9 $
14. Flower Roll
Shrimp tempura, imitation crab and avocado with unagi sauce.
11 $
Nigiri
1. Sake Toro (Salmon Belly)
10 $
2. O-Toro (Bluefin Tuna Belly)
20 $
3. Akami (Bluefin Tuna)
12 $
4. Hamachi Toro (Yellowtail Belly)
11 $
5. Kanpachi (Amberjacks)
11 $
6. Hirame (Halibut)
14 $
7. Shima Aji (Striped Jack)
14 $
8. KinmeDai (Splendid Alfonsino)
17 $
9. Amaebi (Sweet Shrimp)
12 $
11. Tairagai (Pan-Shell Meat)
11 $
12. Sake (Salmon)
8 $
13. Maguro (Tuna )
8 $
14. Hamachi (Yellowtail)
9 $
15. Shiro Maguro (Albacore)
9 $
16. Walu (Escolar)
9 $
17. Saba (Mackerel)
7 $
18. Tako (Octopus)
9 $
19. Hokkaido Hotate (Scallop)
9 $
20. Ika (Squid)
7 $
21. Ikura (Salmon Roe)
9 $
22. Tobiko (Flying Fish Roe)
7 $
23. Tamago (Egg)
6 $
24. Inari (Fried Bean Cu)
6 $
25. Unagi (Eel)
8 $
Omakase Nigiri
Omakase Nigiri (8)
Chef choice eight pieces premium nigiri with special appetizer and miso soup.
42 $
Nabe
1. Tempura
Shrimp and vegetable tempura with onion.
13 $
2. Niku
Minced beef and green onion.
13 $
3. Tori-Nan
Chicken and green onion.
12 $
4. Veggie
String beans, broccoli, sweet potatoes, pumpkin, tofu and green onion.
12 $
5. Nabeyaki
Salmon, clam, scallop, shrimp tempura, spinach, fish cake and egg.
16 $
6. Sukiyaki
Minced beef, carrot, tofu, enoki mushroom, napa, onion and crystal noodles. Serve with rice only.
17 $
Ramen
1. Miso Ramen
Two pieces of charshu, kikurage mushroom, egg, young seaweed, fish cake and onion in miso broth.
15 $
2. Tonkotsu Ramen
Two pieces of charshu, kikurage mushroom, egg, young seaweed, fish cake and onion in tonkotsu broth.
15 $
3. Spiral Ramen
Minced beef, corn, kikurage mushroom, egg, young seaweed, fish cake and onion in shoyu broth.
15 $
4. Hokkaido Scallop Ramen
Baby scallop, clam, mussel, kikurage mushroom, young seaweed, fish cake and onion in shiyo broth.
15 $
5. Veggie Ramen
String beans, broccoli, sweet potatoes, pumpkin, tofu and onion in shoyu broth.
13 $
Grills (Skewer)
1. A4 Wagyu Beef
15 $
2. Beef Tongue
6 $
3. Bacon Scallop
6 $
4. Chicken Wings
5 $
5. Chicken Yakitori
4 $
6. Chicken Gizzard
3 $
7. Rice Ball
4 $
Donburi
1. Katsu Don
Pork cutlet with egg and onion over rice.
14 $
2. Oyako Don
Chicken with egg and onion over rice.
14 $
3. Tanin Don
Beef with egg and onion over rice.
15 $
4. Una Don
Eel with house sauce and pickle over rice.
18 $
5. Kare (Curry)
All curry sauce made with beef.
15 $
6. Unagi Fried Rice
Eel, egg, fish cake and green onion fired rice.
20 $
7. Salmon Fried Rice
Salmon, egg, fish cake and green onion fired rice.
16 $
Sushi Bar Main Course
1. Sashimi Combo
Chef choice 14 pieces assorted sashimi.
27 $
2. Chirashi
Chef choice 14 pieces assorted sashimi over rice.
24 $
3. Deluxe Combo
Spicy tuna roll, six pieces assorted sashimi and nigiri.
26 $
4. Paradise
Seared salmon, tamago, imitation crab, quail egg, tobiko, cucumber with house sauce over rice.
19 $
Side
1. Edamame
Soy bean.
4 $
2. Hiyashi Wakame
seaweed salad
5 $
3. Miso Soup
2 $
4. House Salad
3 $
5. Steam Rice or Sushi Rice
2 $