Sluurpy > Restaurants in Dana Point > Salt Creek Grille
Salt Creek Grille - Dana Point - Photo album
The food and atmosphere were both absolutely perfect! Party of 6 for dinner with a few drinks, 2 appetizer's and the bill was around $250, excellent value!!! Only issue service was off, I believe they were understaffed. Cheers friends
The food was amazing and the service was just as good as the food. The steak was cooked to perfection and the potatoes were silky smooth. The dessert 🍨 was to die for. The low lit environment offered a bit of a romantic flare. The have a variety of food on the menu if you're not into steak. I d
Easy parking we were seated quickly with a reservation. Friendly Staff restaurant was clean. Bathrooms were clean. My wife had the Filet Mignon. I had the New York. Excellent no other word. Service was very good. We are frist time customers to this location. Thank you very much.
Came here with a couple of people on a Sunday around 5. There was no wait for a table but it filled up quickly soon after we got there. Our server was very friendly and knowledgeable about the menu. It seems like this place is trying to please a lot of different people.
We ordered the spicy tuna ro
Great food. I tried everything. Brussels sprouts, tacos, portobello mushrooms fries. Clam chowder soup and loaf bread. I finished it off with dessert.
Nice place to be!
Super tasty food… good portions..
The Salt Creek Grille is a lovely restaurant, tucked away on the west side of the Monarch Bay Plaza but still easy to find. The décor has an elegant craftsman style to it with both indoor and outdoor seating. My wife and I went on a Saturday a little after 4:00 p.m. We were seated right away even
I enjoyed the service and the food. However, the place is a little pricy for the quantity that they serve. There is a small garden room in the back, perfect for tea or a small private party. The location is beautiful and great for pictures.
We came for brunch. The Monte Cristo sandwich is deep fried crispy perfection. We have never had anything like it. It was like gourmet fair food. Our server was attentive and friendly. Overall a great experience.
We visited this restaurant for the first time for my friends’ b-day lunch. Very nice restaurant! Big portion of food.
I had the pork chop (citrus 24-hour brine and sous vide, then pan fry at serving), mashed potatoes, and wedge salad. The pork was very nicely prepared and delicious with a flavor I enjoyed immensely. I would have loved to have had a marmalade or some other topping to taste it with, but the compound
Very surprised when we went there. We happen to be just driving in the neighborhood waiting to go to an event but we were hungry and we came across this place and it was absolutely the best. The service from our wages was fantastic. Great variety of food to choose from. Prices are pretty high but so
5 star experience for our Happy Valentines Day dinner. Food was amazing and of course the service was on point. We can't wait to go back.
We have enjoyed this restaurant for many years now and are never disappointed. We love to split the wedge salad with their blue cheese crumbles, delicious blue cheese dressing and topped with bacon bits. Sooooo good and then we split a beef dip sandwhich with garlic fries and ask for their horse rad
You need to save room for the butter cake. Actually, dessert is a separate stomach. You will fit it in. Also get the swordfish when it is available via daily market fish. My husband always gets the ribs. We drive out an hour+ just to get the ribs for him.
Drinks, appetizer and steak were really good, the creme brûlée was not. But the waitress took it out of our bill. Thank you !
We tried the weekend brunch. Had the breakfast burrito with salad and Monte Cristo with fruit. Huge portions and everything was delicious! The cheese on the salad was especially good.
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