Reviews Luigi Di Roma

5
Rebecca Sardine
+5
Food and service was excellent! Very attentive server. We will definitely return. Everything was delicious. Minus the calamari, it wasn't the best. The clams appetizer in the white wine butter sauce!!! Perfection. 🤤 Dip your bread in it. Yum! Delicious meatballs. Very tasty short rib risotto.
5
Chris Kirby
+5
Jorge was amazing! The food was delicious! The vibe of the restaurant is top tier and I will be returning soon! Thank you Luigi Di Roma for everything you do for the community 🙏
5
John Tambone
+5
Fat Boy panini, excellent and perfect in every way. Initially I was expecting a warm/grilled panini, but this is served cold/room temp and I think it was better that way. I got it to go and it came carefully wrapped in wax paper inside a to go container. Cut in half, this sandwich a good size and the focaccia bread is excellent. By the way, the pistachio spread/truffle stracciatella combo is ACE, absolutely phenomenal. 10/10 definitely worth trying
5
Oscar Aguirre
+5
Great attention, service and the food *chef kiss* delicious. Would recommend getting the eggplant pancake to start off. The Combination pasta is another great choice. the portions are very generous and you will definitely will be taking some home which they package for you (props for that complimentary service). Would definitely be returning to try more menu items.
4
Carol Cooper
+4
This is a pretty big restaurant with a lot of outside seating and inside seating and a very active bar. The service was great and we enjoyed our clams pasilico appetizer that we shared. We also shared a Caesar salad which was plenty for two people. There were a lot of clams in it. The only thing I didn't like about it was the sauce. The tomato sauce on the clams was dark and thick and for me it didn't have a great taste. My frutti di Mare was a very large portion and delicious. My husband had the pounded veal chop on the bone which he says was good but not great. We would definitely go back and try the clams again with a white sauce on it. And their other entrees which look delicious which were coming out of the kitchen. I also think one entre and one appetizer would be plenty for us both since the portions are really family style.
5
Laura Hansmann
+5
Best paninis with very high quality ingredients and authentic taste. (Very large portion size!) Great, attentive and friendly service. And to top it all off a very tasty espresso. Highly recommend
5
Theone Kanes
+5
Made reservations for Xmas dinner at Luigi’s. Seated promptly by the hostess. Our waiter AJ was awesome. He quickly bought us our beverages and patiently answered all our questions. Decided to have the House salad, so huge that we had to share. Our Chicken Piccata and Chicken Francaise was just as hearty as the house salad, we decided to take it home to try the creamy Italian style Ricotta cheesecake. Overall, I can understand why this place is so busy. The food is delicious. The staff were all friendly. Valet parking is a must. Not a lot of parking spots to be had.
5
Cheryl Fritz
+5
Our group meets there once a week for happy hour. Fun great place to hang out for 2 or 3 hours. Everyone likes their food. Since I don't like Italian food, I always order a salad. But that's okay. Service is always great. The employees are great.
5
Jahn-Paul Mazotas
+5
The food here was delicious. I had the ribeye steak and mixed veggies. Then there was a great mahi-mahi special on the menu was mixed veggies with Josi in the videos. Delicious food I recommend it to everyone.
5
Enzo Chiaramonte
+5
Definitely worth checking out. First night we showed up it was packed ! Unfortunately they were booked. The next morning we made a reservation and it lived up to the hype . There was 4 of us. We started off with the fried calamari (smaller portion) the amount of calamari was plentiful! The next appetizer was the crispy eggplant topped with buratta. This was the perfect combo to start with. The kids had food from the sunset menu, (3 course meal 19.99). Pasta fagioli was a hit along with the rigatoni with ricotta and meatballs ! I had the rigatoni with sausage and broccoli rapini ,. The wife had the veal chop and these dishes were amazing as well as plentiful . For dessert we shared hazelnut gelato , pistachio gelato and a piece of tiramisu along with a nice espresso! Definitely top notch food along with service. Giorgio was our server and he was on top of it all. . definitely coming back!
5
nancy kelly
+5
Super great place, just getting to know it , hence 4 stars, I'm sure we'll be five stars. Very comfortable bar good drinks good food, good music good service will be back again and again. UPDATE!! 5 ☆ now! Had a lovely dinner w husband and 4 other friends, their first time. Service was great by AJ, atmosphere is very nice and cozy w white table cloths, water and bread served right away. Ordered an antipasto for the table which was delicious. Everyone loved their entrees and took home half, portions are huge, no room for dessert. I highly recommend. And they have sunset special dinners for $ 19.99!!! We'll be back!
5
kevin keough
+5
Very nice place. Asual to sport coats t-shirts to nice dresses. Great food excelle t portion size. Prices very good and service excellent. Highly recommend and will be back for sure
5
Matthew Hudson
+5
Jorge was amazing! The food, cocktails and atmosphere are top notch. We’ll definitely be back!
5
Uncle Rick
+5
From the moment you walk in the hostess is friendly and wonderful, the waiter was also friendly and very informative about the specials. The atmosphere was a mixture of casual and romantic, the wine selection was plentiful, the food was very delicious and the desserts menu was a bit short and nothing too spectacular that wows you, but what it lacks in selection it gains in authenticity. Definitely coming back, if its your first time they give you a 1st timers disccount..do not forget to ask you waiter about it prior to your check.
5
Fred InFlorida
+5
First time customer.. Great experience. Had the ideal table outside (in a corner away from everyone and the downpour Sat night). Great food. Restaurant abiding by social distancing, masks, etc. Large portions allowed for both of us to take some home. Two items they can improve... bring out bread (we had to ask for it) and cardboard boxes are flimsy for leftovers if your meal has a sauce. Ask for a bag too.
4
Gerard Lo
+4
This was a very nice clean restaurant. I stopped in there around 9:00 on a Monday night. They do close at 10:00. That's what I said when I looked it up anyway. It looked like they stayed open a little bit later. I ordered the baked clams oreganata as an appetizer and the five cheese raviolis is the entree. Both were very good. AJ the bartender was very friendly had a good conversation. Price was reasonable think I spent about $30. Without tip.
4
Lisa Nielsen
+4
We went for the Sunset Dinner. This is a three course meal for $19.95. The eggplant parmesan was excellent. The salmon Marco Polo was a tasty and healthy choice. This is a great deal with good service.
4
Richard Schagrin
+4
I have hear d about Luigi di Roma and decided to try it. A very large and busy restaurant with a sizeable patio area. Very nice and reasonable menu and wine list. Started with Calamari Fritti with pepperoncini and marinara, come in either small or family style portion. We got the small which was nice size. Very crispy with a very good marinara sauce. For mains, I chose the Seafood Fra Diavolo ,clams, shrimp, calamari, 1/2 lobster tail, and mussels, marinara over linguini . Very good, there must have been a pound of pasta. Also I really enjoyed the Fra Diavolo sauce, nice spice and great flavors. My tried the Meatball Stuffed Eggplant Parmigiana, stuffed with meatballs and baked . Definitely unique since we have never seen it on a menu before. Huge portion that she had for an additional 2 meals. Also very good. I highly recommend Luigi di Roma for very good good Southern Italian food.
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