Finally found some time to give it a try while visiting the Denver area and definitely did not disappoint! Came in for an early lunch, shared a smothered Chili Relleno, and had the Cheeksmeat, Carnitas, and Pastor Tacos. Everything was outstanding, full of flavor, cooked and seasoned perfectly, and
I come here for one reason and one reason only, the Chile Relleno burrito smothered in green chile. Everything else I’ve had here is good. Somethings are as good as I’ve had elsewhere and somethings I’ve had better elsewhere. The rest of the menu really doesn’t matter to me because I will, and have,
Incredible! The carnitas tacos are bursting with flavor and the burrito is the best I’ve ever had. Exceeded expectations and really nice staff.
As a daughter of a Mexican woman I’m always in search of tacos as good as hers. This may have beat out my mamas tacos. So authentic and flavorful I feel transported to Mexico
This was our first time in, and we went based on reviews and an article that was written about this restaurant. You order at the counter. They are very busy so sometimes it takes some time for them to get to you from what I could see. Not very good English on the other side of the counter so my husb
Holy smokes, the food is incredible here. You'll quickly be greeted with countless awards and accolades for this modest, hole-in-the-wall feel of a restaurant, and you'll soon find out why.
I had a smothered chile relleno burrito, and it was one of the best Mexican dishes I've ever had. There is ve
Delicious and authentic! The food was served so fast and was simply delicious. I want to go back to try all the items! Haha!
This is a Denver classic. It's far from undiscovered - it regularly makes local "best of" lists, and for good reason, because it's &#$@ delicious.
Essentially: is it fancy? Not in the slightest. Is it big? No, they have like five booths in the whole place, and you'll probably have to wait for one t
Easily a top spot. The tacos are cheap, simple, and amazing. They beat out dozens of Mexican spots in the city for 1/2 the price. Everything on their menu is at least great. Only thing is I would say the rice and bean sides are a little expensive ($7 total, but still good).
I would go out of my
Authentic and delicious. Get the green chili pork burrito. The answer is always “yes” when asked, Do you want it smothered.
It’s been a minute but stepping back into ETdM was like reuniting with a dear friend who keeps it real. The old school counter, menu, and booths are all the same, higher prices like everywhere else of course, but nothing crazy. The green chile is still soul-quenchingly rich and the carnitas were s
It's been over 7 years since I took a trip to Denver with my brother and found this magical place. I will admit, Food Network led me there, but living up to the hype was just the start. I've seen some reviews say "no frills" and it's true. This is a very authentic place with amazing flavor. "Smother
If I lived in Denver, they would know my name at this restaurant. This was recommended by a foodie friend and rightly so. Food and atmosphere are authentic. We loved sitting at the counter and watching the cooks sing along as they cook.
We ordered the chile rellano burrito and the huevos rancheros.
Very friendly employees, and some of the best tacos I've had. Red sauce has the perfect kick to it!
This place is Mexican food heaven. I’ve been coming here for 20+ years and this hands down (and I don’t care what others say) the BEST, legitimate Mexican food in Denver. One step into this place and you’ll feel like you’re in Mexico.
My go to is the smothered chile relleno burrito. I sometimes add
Great solid authentic Mexican tacos. If you’re looking for it, you’ve found it. After traveling around Central America, I sure have missed the simplicity of good authentic Mexican food. This place takes the cake for being one of the best in Denver.
This restaurant was on my list of places I wanted to try in Denver. I was driving right by it at lunchtime, and I am so glad I did. This is my favorite type of location. A small, unassuming restaurant that is cranking out the best food possible.
The menu is a little overwhelming at first, and the p
An error has occurred! Please try again in a few minutes