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Silvi's Kitchen - Denver - Photo album

Slow service but great food! Went during the lunch hour with a few coworkers and the place seemed nice and folks were dressed business casual. Lunch entrees are between $12-$18 on average. I ordered the fish special which was a bacon wrapped cod with asparagus and french fries (I switched out the ma
Enjoyed a wonderful Saturday brunch here. The Short Rib Boursin Cheese Poutine dish was out of this world. So rich, decadent, and delicious.
Old Denver vibe and crowd. Born and raised here, I cherish this place, it's our Christmas Eve tradition! Warm ambience, especially during the holidays, and staff. The meals are always excellent as are the drinks and desserts.
We ate here for the first time last night. The lamb chops were excellent! The atmosphere was cool, and our serve was super friendly and attentive. The wine was also excellent. The food came out hot and fresh, not as if it had been sitting under a heat lamp.The crowd was a bit older, mostly in their
Quiet atmosphere. Good food. Decent prices (mostly for brunch and happy hour. It can be a little expensive outside of those times). Their food is worth the prices regardless. It seems pretentious your first step in, but is definitely not. The happy hour is is longer and more often than most restaura
This place is fabulous! The food is excellent. Quality and freshness. I had the foccacia crusted shrimp and my husband had the lamb. The waiter was very nice and service was exceptional. The hostess was even super welcoming! I drank a couple of cosmos with dinner, they were good, but maybe could hav
The food and service was hreat! Definitely recommend the lamb shank!
Good food, good drinks, beyond great service. Showed up around 8 PM on a Friday night with 11 people. The hostess really tried accommodating us in the main dining room but couldn't arrange it. Upon noticing two adjacent 4 tops in the bar area she seated us there with us knowing we might have to hov
I really liked this place. The oysters are incredible, so fresh, so tasty. The waiter was amazing and gave us great advice on what to order. To start, I had the crab cakes so yummy, I could have just kept on eating them. I had the lobster with coleslaw, and asked for my lobster to be DE-shelled. Po
The Avenue Grill is my favorite restaurant in the city of Denver. The Avenue exudes class and provides unequalled service. The menu is merely a formality because literally everything on it is is delicious. One can't make a wrong decision, and I've never had a bad meal at this establishment after
This place has a really decent happy hour and some GREAT martinis. As others have described the restaurant has a lot of old school charm and is great for people watching. The music is always great for the setting and really helps slow you down from a busy day. Here our favorites include the flatbrea
The gimblet and BLTA focaccia was very delicious.
A local favorite! We had breakfast there, and came back for dinner. Great service, and friendly people. The hostess went out of her way to write down places of interest for us, as we were from out of town. Our waiter even recommended a restaurant for Mexican food, which the Avenues doesn't serve. Th
I am not sure how this restaurant got bookmarked for me to try on a recent trip to Denver... you gotta give props to any restaurant that can remain successful 30 years. I am also a fan of all restaurants in very old buildings, it's a thing. We came around 1:15PM on a Saturday and had obviously mis
We stopped at the Avenue for dinner before a concert. I decided to have the New York Steak. Oh my goodness, this was one of the softest pieces of meat I've ever had. The food was amazing. The service, just as good. Our waiter was attentive and made sure that we were taken care of. I'm definite
Currently, the menu has an Asian influence and the food is excellent! We had a large party and EVERYONE really enjoyed their dish. Not only was the main dish outstanding, the appetizers were amazing and the desserts were very tasty too! My favorite dessert was the chocolate cake.
Went here for dinner on Saturday night and the staff was friendly and on point. The food was amazing - we had the chef's special which were jamacian jerk ribs that fell off the bone and the sauce that came with it was seriously so good. We also got the seared sirloin, key lime pie, and creme brulee.
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