This restaurant is amazing- totally not what I expected from inside a casino. The trifecta of great ambiance/decor, great service, and beautiful delicious food. The drinks were also great, with new twists on popular fare. Staff were friendly and attentive.
The gyoza, chicken, and shrimp are perfect
I’ve been there precovid! This is located inside of greektown casino. Love this place. We got a den/big booth in a corner and really enjoyed with fam. food was great- ramen and mochi was on point!
The restaurant setting was very nice. The waiters made sure we had everything we needed. I ordered the Tan Tan ramen with extra noodles, extra broth, and a marinated egg. The only bad takeaway from this was that the egg in my ramen was obviously not marinated, but maybe the had ran out since it was
Our server Kyle was very nice. The salad was unique and the Tan Tan noodle was spicy and tasty. We liked them. However, the Tonkatsu noodle was a little different from what we expected (and it was neither Tonkatsu nor Tonkotsu).
We went there yesterday, the service was friendly, the prices are fair for the quality of food they serve you. I tried the "champon"which was very tasty and excellent seafood quality, very filling as well. My husband had the "Tori Yakisoba" he asked them to add an egg and they had no problem with it
Awesome restaurant. Definitely would go back. Tried a couple different appetizers and dishes. They were all great. The photo is their smoked pork belly & pineapple fried rice. Our server was a bit slow and forgot things even when the place was not yet busy but I'd give the restaurant itself the 5 st
Everything I ordered from the Wine, Appetizers and Champo was freaking amazing with an actual Q8ld Orchid in it. Will return as much as I can. Fresh seafood. My server was the best anyone could ask for. A+
Inside the casino food court is this cool ramen noodle bar, fun ramen to choose from and a large drink selection
I ordered the pea salad, gyoza and the tonkatsu house ramen, with an extra egg
This place is a must if you enjoy ramen. You can tell the chef enjoys making it as the flavors express thems
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