On yesterday at approximately 6:30pm, my family of 5 and I decided to visit the location for dinner. Upon entry to the restaurant there were at least 15 tables vacant with no patrons sitting. The host explained they had a systems issue because there were only 2 servers on duty. There were at least 8
Food is decent. When you can get service it is great. The staff is pleasant, helpful, hard-working but definitely under-staffed. Every time I ordered curb-side, I wated an average of 20 minutes in car even after receiving text that my order was ready. This last time, I walked in and still waited ano
I want to thank Chili's Bar & Grill in Dryer, Indiana for honoring Veterans Day 2021! My husband went for lunch and was given a complimentary really good hamburger with bacon, garlic aioli sauce and fries. It was very good. The servers were excellent and made him feel special. I would recommend
my friend and i took our kids to this location and got there as soon at it opened. we were both super surprised at how fast it got busy. our kids food came over at a reasonable time but ours took about 30 minutes which is crazy since we both just got appetizers as our meals. our server Shay was abso
Another example of too few employees for the number of customers. Our waitress worked hard to keep our party of five happy. Food was 5/5. Service was 4/5. Minor issue was cleared up without a hassle. Thank you for a nice meal!
We show up with our party of seven. There are five tables seated. The host greets us while talking on her personal cell phone. We tell her seven. She hangs up, disappears for a few minutes. Then shows up and is having private conversations with the servers they are whispering. She returns to the hos
This is my least favorite place strictly because of the service! Every time I go the service is awful. Last time I went in, my waitress brought a wrong item and used her hands to take it off my plate…same waitress knocked over my plate into my lap and actually walked away without saying a single wor
The food was great. they were short handed and our server was awesome I knew he had to be stretched thin cause he was the host, bartender, and waiter and it wasn't packed but it was busy for one person and he rocked it. We gave him a 30 percent tip, wish we could have afforded to give alot more
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